1, big chicken nuggets
Daqian chicken nugget is a dish, which mainly uses broiler and lettuce as ingredients and pepper, sugar and pepper as seasonings.
2, luoquan tofu
Luoquan Tofu, a specialty of luoquan town in Zizhong County, Sichuan Province, is a landmark product of chinese national geography. Luoquan bean curd is made of high-quality mountain spring water and soybean by stone grinding and made of traditional craft brine. It is thin, white, tender and soft.
3. Zhou radish
Zhou radish is a product of Sichuan Neijiang Weibao Food Co., Ltd., a good companion gift for aviation food and home travel. This product takes white, tender and refreshing radish from Lijiaao, Zhenxi Town, Weiyuan County as raw material, and combines modern formula technology and traditional pickled kimchi production technology introduced by scientific research units such as Institute of Food Science of Southwest Agricultural University and Sichuan Food Fermentation Institute.
Developed a "Weibao brand radish" with hemp, spicy, fragrant, sweet and crisp, beautiful color and unique flavor. Sauce-flavored "Zhou Radish" is rich in vitamins, minerals and trace elements.
4. Longchang mutton soup
Longchang mutton is mainly mutton, sheep bones and sheep offal. This soup is white and thick. Sprinkle some chopped green onion in the soup and dip it in bean paste to make your appetite big.
5. dried fish
Daqian roasted fish is a traditional dish with Sichuan characteristics handed down from the family of Mr. Zhang Daqian, a world-famous master of Chinese painting. Daqian is good at eating Sichuan food, which is not only famous in the land of abundance in his early years, but also spread to Hong Kong and Taiwan in his later years. Daqian dried fish has been circulating in his hometown Neijiang, Sichuan, and it is still a very popular and delicious home-cooked dish.
Baidu Encyclopedia-Neijiang