1 Oreo Oreo (USA)

Oreo was born in New York, USA in 1912. It is now the world's number one biscuit brand with annual sales of 1.5 billion. Dollar. As the most famous "black and white" cookie, Oreo has a delicate embossed pattern on its outer edge. The classic "twist, lick, and dip" eating method is widely spread among consumers, creating countless warm and touching "Oreo moments". In 2012, consumers around the world sent birthday wishes to Oreo, which celebrated its 100th birthday, in different ways. The first Oreos were sold in West Jersey, USA. At that time, they were still sold in bulk and sold for 30 cents per pound. There is a street named after Oreos between Ninth and Tenth Avenues in New York City. The original Oreos were born in the Nabisco bakery on this street. As of 2000, 362 billion Oreo cookies had been sold worldwide. If the cookies were arranged in order, they could go from the earth to the moon and back six times. 50% of people around the world who eat Oreo cookies twist them open before eating, and women are more willing to do this than men.

2 Jenny Bakery Smart Bear

Chinese Jenny created the "Jenny Cookie Jenny Bakery" bear biscuit in Hong Kong. Jenny makes cookies just for fun. In 2005, he unintentionally opened a cookie shop in Stanley, Hong Kong. The name of the shop is named after Jenny, "Jenny Bakery" in English and "Jenny Cookies" in Chinese. Jenny likes to collect teddy bears, so the jar has a bear pattern, also known as "Smart Bear Biscuits." When the store first opened, Jenny would deliver the goods in person every Wednesday. Smart Bear Biscuits has zero publicity and relies on word-of-mouth to spread the word. After more than ten years, the classic remains unchanged. It is hard to find a box and often has long queues. It is a wonder of Hong Kong.

3 Garden Garden

Founded in 1926, Garden Garden is currently one of the largest and most advanced food companies in Hong Kong, in terms of production technology, quality, output and market. In terms of development, it has already reached international standards. Among the thousands of Garden Foods currently available, many have won international and regional food awards, and their superior quality is self-evident. The Jiadun factory uses the most advanced machinery and equipment to complete various production procedures. From food manufacturing to packaging, everything is controlled by computers, giving full play to the superior efficiency of scientific management. In addition, Hong Kong Garden Co., Ltd.'s factory in Sham Tseng has a total area of ??70,000 square meters. Its production lines include bread, cakes, biscuits and candies, etc. It employs more than 1,200 people and is a leader in the industry.

4 Haochidian

Haochidian is a biscuit brand launched by Dali Group in 2004, breaking the monopoly of international brands in the high-end biscuit market. "Haoyidian" is the brand name of a series of biscuits. There are crispy series, layered pine series, high-fiber cake series, crispy kernel series, bean flavor workshop, soda cake series, multi-grain series, salty crispy cake series and many other series with more than 30 flavors. "If it tastes good, eat more" conveys the concept and brand connotation of "sharing with each other and delivering delicious food", and delivers the concept of nutritious, healthy, exquisite and beautiful healthy life to more consumers.

5 Pacific Taiping

Pacific’s products can be traced back to the birth of digestive biscuits in the UK in 1892, and Chinese consumers’ understanding of the Taiping brand began in 1989 when it was launched in Hong Kong. of Tai Ping. Today Tai Ping Soda has become the leading brand of Soda biscuits in China. Over the years, the Taiping brand has been committed to developing delicious and nutritious healthy biscuits. Following the company's acquisition of Danone's biscuit brands in 2008, the original Danone's three-layer high calcium soda also joined the Taiping brand in 2009. Taiping will continue to work hard to better meet the needs of Chinese consumers in pursuing a healthy lifestyle

6 Quduoduo (USA)

Since its launch in the United States in 1963, Quduoduo has Consistently the world's most popular chocolate chip cookie. The mellow chocolate beans are embedded in the fluffy butter cookies, creating a delicious combination that is loved by consumers. Quduoduo also combines the different selling points of its products and uses the eye-catching and distinctive "Cookie Man" cartoon image to endorse different products, making humorous, lively and funny cookies such as Quduoduo, Soft Duoduo, Xiangduoduo, Zhuangduoduo and Xiaoduoduo. Animated characters are deeply rooted in people's hearts. Quduoduo was launched in China in 1998 and quickly established a foothold in the market with its iconic chocolate chip cookies.

Since then, Quduoduo has continued to innovate in the taste, texture and size of cookies, and has successively launched new products such as soft cookies, butter cookies, mini cookies, coffee and sweet orange flavor cookies, enriching consumers' choices.

7 Nestle Nestlé (Switzerland)

The origins of Nestlé can be traced back to 1866 in Switzerland. In 1867, Swiss chemist Henry Nestlé took the lead in inventing the world's first baby food - milk cereal. One day, a doctor friend brought a baby who was born one month prematurely. Unable to eat and extremely weak, he was abandoned. Mr. Henry Nestlé took in the child and fed him milk cereal developed by himself. The little life was saved. The good news spread quickly in the local area and was known to mothers, midwives and doctors. Later, Nestle's "miracle product" spread to all over the world and became very popular, becoming a high-quality food that helps children grow up healthily and leads them to a better life. Mr. Henri Nestlé is a German. "Nestlé" means "little bird's nest" in German. Until now, all Nestlé products still use this name as the company logo

8 glico Glico

The Glico Group is a group food company with diversified businesses. The head office is in Shanghai. In Japan, it is centered on Esaki Glico Food Company, which produces snack foods, cold drinks, processed foods, and health foods. In addition, it has Thai Glico in Southeast Asia, French Glico in Europe and a joint venture with Danone, and in the United States. Featuring Glico USA. Since the birth of Glico in the red box, we’ve been thinking about what we can do with food. No matter how times and trends change, our desire for "deliciousness and health" remains unchanged. We hope to convey this wish to a wider place and more people in the future. In the three major areas of love, health and life, we spread the touch of delicious food, the joy of health and the brilliance of life. Our motto is "Create, Enjoy, Rejoice".

9 belVita (USA)

"belVita" breakfast biscuits are specially designed for breakfast. Selected five kinds of cereals, added with fruit and nut particles, contain dietary fiber, vitamin A, vitamin B2 and calcium. Scientific experiments have proven that "belVita" breakfast cakes slowly release carbohydrates and make you energetic throughout the morning. It provides nutritious, delicious and convenient new breakfast options for people's fast-paced lifestyle. Belvita is a sweet single cookie without filling. Beilang breakfast cakes include three flavors and three specifications, with a total of 9 items.

10 Danisa Crown (Indonesia)

Danisa Butter Cookies (Crown Danish Cookies) originate from Denmark and are produced by Danish Specialty Foods ApS. Now it has opened many factories around the world, and its products are continuously sold to more than 100 countries and regions in the world. Whether in Japan, Vietnam, Singapore, the United States, Egypt, or Nigeria, consumers can see Danisa Butter Cookies (Crown Danish cookies), taste the delicious taste of traditional Danish cookies. Danisa Butter Cookies has always adhered to the management philosophy of "one global brand, one quality" and strictly controlled product quality. No matter where it is produced, Danisa Butter Cookies' traditional Danish cookie recipe must be strictly followed. According to the requirements, high-quality butter and wheat flour are selected as the main raw materials, and the same delicious cookies are provided to consumers of different skin colors and races around the world, so that they can enjoy the unique taste of Danish cookies without going abroad.