Zhangqiu iron pot is a good one. Its manufacture needs to go through 12 processes, 18 times of heating, 1000 degrees of high temperature tempering, and ten thousand times of forging until the pot body looks like a mirror.

The forged Zhangqiu wok is more suitable for Chinese cooking, and has the characteristics of natural uncoated, easy temperature control, non-stick and non-paste, fuel saving and long service life.

Other common sense of Zhangqiu iron pot.

Zhangqiu's iron smelting tradition began in the Spring and Autumn Period. By the time of the Western Han Dynasty and the Emperor Wudi of the Han Dynasty, there were 48 iron officials in China and 12 in Shandong, among which Zhangqiu had 1 Dongping Mausoleum.

In the Tang Dynasty, according to Forty-one Years of Tongzhi in Shandong Province, "Zhangqiu was the most prosperous place for ironware in the Tang Dynasty", blacksmiths also became the most concentrated occupation of Zhangqiu craftsmen. It used to be "one person makes a fire and the whole family strikes while the iron is hot;" From generation to generation, children and grandchildren continue. " Zhangqiu blacksmith not only works locally, but also travels around Jiaodong, Shangji Luxi, Xialuxi and crosses Kanto. The number of people going out accounts for about three-fifths of the number of blacksmiths, so Zhangqiu blacksmiths are all over the world.