Symptoms of mild food poisoning The most common symptoms of food poisoning are severe vomiting and diarrhea, accompanied by pain in the upper and middle abdomen. People with food poisoning often have dehydration symptoms due to vomiting and diarrhea, such as dry mouth, sunken eye sockets, skin loss of elasticity, cold limbs, weak pulse and low blood pressure. Finally, it will cause shock. There are many different types of food poisoning.
Mild food poisoning symptoms 1,
Salmonella food poisoning can be manifested as high fever, nausea, vomiting, abdominal pain, watery stool caused by diarrhea and so on. In severe cases, convulsions and coma may occur, and failure to rescue in time may lead to death. It is often caused by eating meat, eggs and aquatic products contaminated by bacteria, especially dead livestock meat.
Symptoms of mild food poisoning 2,
Vibrio parahaemolyticus food poisoning, with acute onset, low fever, vomiting, abdominal pain and diarrhea, usually recovered within one week. Eating fish and crabs raw or eating meat, salted eggs and pickles contaminated by bacteria can cause poisoning.
Symptoms of mild food poisoning 3,
The main manifestations of staphylococcal enterotoxin food poisoning are nausea, vomiting, abdominal pain, diarrhea, especially vomiting. It is often caused by eating dairy products, meat products and leftovers contaminated by bacteria.
Symptoms of mild food poisoning 4,
Botulinum poisoning is the abbreviation of Clostridium botulinum toxin poisoning, which is the most serious in bacterial food poisoning. The onset has its own characteristics, except dizziness, headache, nausea, vomiting and other symptoms, mainly manifested as blurred vision, diplopia, drooping eyelids, difficulty in opening eyes, difficulty in swallowing, hoarseness and so on.
What about mild food poisoning? First, induce vomiting.
If you take it within 1 ~ 2 hours, you can use the method of inducing vomiting. Immediately take 20g of salt and add 200ml of boiling water to dissolve it, and drink it once after cooling. If you don't vomit, you can drink more times to quickly promote vomiting. You can also mash fresh ginger 100g to get juice and take it with 200ml warm water. If you eat bad meat, you can drink ten drops of water to promote rapid vomiting. Some patients can also stimulate their throats with chopsticks, fingers or goose feathers, causing vomiting.
Second, vent.
If the patient eats for a long time, usually more than 2 ~ 3 hours, and has a good spirit, he can take some laxatives to urge the poisoned food to be excreted as soon as possible. Generally, 30g rhubarb is decocted once, and 20g mirabilite can be used for elderly patients. Taking it with boiling water can relieve diarrhea. For healthy elderly people, senna 15g can also be decocted once or taken with boiling water to induce diarrhea.
Third, detoxification
If it is food poisoning caused by eating spoiled fish, shrimp, crabs, etc. , vinegar 100ml plus 200ml of water, diluted and taken once. In addition, perilla 30g and licorice 10g can be decocted once. If you eat spoiled drinks or preservatives by mistake, the best first aid is to fill your stomach with fresh milk or other drinks containing protein.