Biochemists who won the Nobel Prize include Jacobs Henrichs Vantoff, William Ramsey, Adolf von Baeyer, Ernest Rutherford, Marie Curie,

etc.

1. Jacobs Henricus van 't Hoff Jacobs Henricus van 't Hoff (Dutch: Jacobus Henricus van 't Hoff, August 30, 1852 - March 1911

11th), born in Rotterdam, Netherlands, died in Berlin, Germany, Dutch chemist.

In 1901, he became the first winner of the Nobel Prize in Chemistry for his "discovery of the laws of chemical kinetics and osmotic pressure in solutions and his contributions to the theory of stereochemistry and chemical equilibrium."

2. Edward Buchner won the Nobel Prize in Chemistry in 1907 for his discovery of cell-free fermentation, and was known as a "genius chemist born from a farmer."

3. From 1895 to 1905, Otto Wallach successfully synthesized spices for the first time and made contributions to the research of alicyclic compounds.

Due to the above outstanding contributions, he was awarded the Nobel Prize in Chemistry in 1910.

4. Emil Adolf von Behring Emil Adolf von Behring (also known as Emil Adolf von Behring, German for Emil Adolf von Behring) was a German medical scientist who was famous for his research on diphtheria.

He won the first Nobel Prize in Physiology or Medicine in 1901 for his serum therapy.