1, Red Fuji,
Red Fuji apple is characterized by its big head, red body and round shape, and its average size is like baseball. In the weight of fruit, 9- 1 1% is monosaccharide, and its pulp is more compact, sweeter and crisper than many other apple varieties, so it is widely loved by consumers all over the world.
2. Marshal Huang/Golden Crown,
Golden crown apple, also known as, marshal Huang, and Huazhen apple. By 2020, there will be mass production in Tangshan City, Hebei Province, gaizhou city City, Shandong Province and Gansu Province. Huang's apple won the name of the whole province with 1985. Since then, the Provincial Department of Agriculture, as a provincial-level high-quality product, participated in the national high-quality product exhibition and evaluation, ranking second among similar varieties in the country.
3. Click,
Gala apple, also known as curry fruit, is a kind of apple. It is a hybrid of orange apple and marshal. It is native to New Zealand and is characterized by bright fruit flavor, crisp meat, sweet and sour taste. Gala apple was planted in a large area after introduction, and gradually became the main variety of early-maturing apples in China.
4. Hua Niu,
The specialty of Tianshui City, Gansu Province is Hua Niu Apple. It refers to the excellent varieties of apples produced in most areas of this city and is a national geographical indication product. The product is fine, dense, crisp and juicy, with unique flavor, rich aroma, good taste and high quality. It is recognized by many Chinese and foreign experts and marketers as the world's three famous apple brands, along with American snake fruit and Japanese Fuji.
5. General Hong,
Red General Apple is a thick red bud of early-maturing Fuji introduced by Japanese experts, and it is a very good medium-maturing variety. Its taste is really outstanding, the flesh is yellow and white, the texture is slightly looser than that of Red Fuji, it is sweet, crisp and refreshing, with rich aroma and thin and juicy skin.