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The correct way to taste cigars

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The first important thing when smoking a cigar is: spit out the smoke in your mouth! You must be clear about the first fact: The biggest difference between smoking a cigar and smoking a cigarette is not only that you don’t inhale the smoke into your lungs, but that you have to spit it out as quickly as possible and make it clean. Because when you smoke a cigar, you don't want to inhale the burned smoke, but you want to taste the remaining aroma.

In fact, most flames can ignite a cigar very well. Burn on the tip of the flame and slowly rotate the cigar. You can see with the naked eye that the head of the cigar has turned black and the edge has a The circle is gray-white, and a circle of lit flames can be seen on the inside. The cigar emits a little bit of green smoke, and it's ready.

Blow the lit cigar with your mouth. When you see the ring of ash showing a bright red light? Then take the first puff! Inhale like smoking, take big puffs. Then, spit it out. Don't hold the cigar against the flame with your mouth to help ignite it like lighting a cigarette; don't be afraid of lightness, as the cigar burns, the flavor will gradually become richer or stronger.

One of the most critical things about smoking cigars: temperature. The first puff - exhale the light smoke - leaves a scent in your mouth. Then what? "wait". After taking the first puff, I roughly inhaled the original aroma of this cigar. The only thing to do after that was to "wait" for the right time before taking the next puff. How long is the right time to wait? To put it simply, wait for more than 30 seconds before taking a second puff. You will get almost the same good taste as the last puff, maybe a little stronger. What happens after that? Another 30 seconds. The cycle goes back and forth. It just keeps getting better and better, it's that simple. In fact, when you smoke a cigar, the good flavor has to wait. You need to have good patience, concentration and endurance, and smoke a cigar at a constant interval, speed and intensity, so that a cigar will perfectly present its aroma. .

In addition to speed, uniform speed and uniform strength are also very important. Similar to the principle of burning a stove, uniform puffing is the basic method to keep the burning temperature constant. If the smoking speed is not uniform, the burning temperature of the cigar will inevitably rise and fall. If the temperature is high, there will be an unnecessary smoke smell, and if the temperature is low, a tar smell will appear. The suction intensity is a variable that you can control. If the temperature is high, take a smaller sip next time, and if the temperature is low, take a larger sip. These are all slightly useful. But remember, if you feel that the main smell of tar is in your mouth, it means the temperature is too low and you need to replenish the fire. Don't smoke hard with your mouth. By the way, be sure not to flick the cigarette ashes, let them fall naturally. Soot plays a big role in maintaining temperature, but we’ll talk about that later.

Whether a good cigar can smell good is entirely determined by the burning temperature (Temperature). The burning temperature is determined by the humidity (Humidity) of the cigar, the smoking speed (Time) and the strength (Strength). Simply put, it is the strength multiplied by the humidity divided by the interval seconds = combustion index. Each cigar has It has its golden burning temperature. If it continues to burn at this temperature, it will gradually present an excellent taste. However, if the temperature is too high or too low, a good cigar will be wasted and everything will be wasted.