Xinjiang fried rice noodles is a delicacy with local characteristics. There are many brands and flavors to choose from. The following are some popular brands in the market:

Chaoji Rice Noodles: It is a brand of Jilin Jiayi Catering Investment Co., Ltd. It was founded in 2016 and originated from Xinjiang folk snacks. Rice noodles are a household name and everyone knows it. Its characteristics are mainly fried rice noodles and mixed rice noodles, with beef and chicken as the main ingredients of fried rice noodles.

Gandoudou Xinjiang Fried Rice Noodles: Founded in 2013, it has been adhering to the original intention of spreading Xinjiang cuisine for many years, seeking the best quality ingredients, developing the best matching sauces, just to present the best local food. Xinjiang flavor.

One Fen One City: Founded in 2018, it is mainly engaged in the research, development and sales of Chinese specialty foods. It currently has two projects: Xinjiang Fried Rice Noodles and Liuzhou Snail Noodles.

In addition, there are Wujia Xinjiang Mixed Rice Noodles, Akuan Xinjiang Fried Rice Noodles, Xiyu Meinong, Zhazhahui, Ah Zhen, Liuwei Rubik's Cube, Mi Doudou, Xinjiang Temper, Hi Eat Home, Qian Brands such as Pink Shih Tzu are also very popular.