1. Different shades of color?

The color of brown sugar is darker than that of brown sugar. The cooking time of brown sugar is longer than that of brown sugar. The syrup is made after concentration. The sugar bricks have an almost black appearance. ?

2. Different refining methods?

Whether it is brown sugar, brown sugar, brown sugar, white sugar or rock sugar, the initial refining method is the same. The reason why there are different colors and types of sugar is due to the different degrees of final refining and decolorization. The higher the degree of refining, the whiter the color and the higher the purity, but the sweetness will not increase due to the increase in purity. ?

3. Different nutritional values?

Brown sugar is warm in nature and sweet in taste. It enters the spleen and has the effects of replenishing qi, slowing digestion, strengthening the spleen and warming the stomach. It can relieve pain, promote blood circulation, activate blood circulation and dispel cold. Moreover, brown sugar water contains a high concentration of glucose, which has a diuretic effect and can reduce postpartum bladder urine retention. Brown sugar retains more nutrients in sugar cane, is easier to digest and absorb by the human body, and can quickly replenish physical strength. It is called the "Chocolate of the East."

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Extended information:

Brown Sugar's Efficacy

1. Expelling cold and removing dampness

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Modern people live a fast-paced life, and cold, humidity, air-conditioning diseases, and chronic diseases are common. Ginger is rich in volatile zingerone and gingerol, which have the effect of warming and dispersing cold, preventing the invasion of wind, cold and dampness. Improve symptoms of colds, headaches, dizziness, air-conditioning sickness, and chills.

2. Strengthen the spleen and warm the stomach

Ginger is warm in nature and returns to the liver and spleen meridian. It is often used to treat deficiency of the spleen and stomach, loss of appetite, nausea and vomiting, or phlegm, vomiting, and stomach qi. Discordant vomiting; has the effect of strengthening the spleen and warming the stomach. Brown sugar is warm in nature and sweet in taste. It enters the spleen and has the functions of tonifying the spleen and replenishing qi, soothing the spleen and stomach, transforming food, strengthening the spleen and warming the stomach. The combination of the two is indispensable.

3. Promoting blood circulation and warming the uterus

Brown sugar is warm in nature and sweet in taste. It enters the spleen and has the functions of replenishing qi, relieving qi, dissolving food, strengthening the spleen and warming the stomach, and also relieves pain. , promote blood circulation, activate blood circulation and dispel cold. Due to diet or lifestyle habits, many female friends suffer from uterine cold and irregular menstruation. Drinking brown sugar ginger tea can warm the uterus, smoothen the blood vessels, increase energy, activate qi and blood, and speed up blood circulation.

4. Beauty and beauty

Brown sugar contains a large amount of nutrients and folic acid, which provides energy for cells, supplements nutrients, and promotes regeneration. Brown sugar also contains carotene, riboflavin, niacin, amino acids, glucose, etc., which are unique natural acids and pigment regulating substances.

It can effectively regulate various pigment metabolism processes, balance the amount and distribution of pigment secretion in the skin, and reduce the abnormal accumulation of local pigments. It can dilute melanin, whiten and purify the skin. Red dates are a holy product for nourishing blood. They can strengthen the spleen and stomach, nourish qi and blood, and beautify the skin.

5. Regulate body functions

Brown sugar is simply processed from sugar cane, brown sugar is processed through a tedious process, and white sugar is refined based on brown sugar. Processing, while brown sugar retains many minerals and trace elements, this is the preciousness of brown sugar!

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