Forget it. According to Article 67 of the Food Safety Law of the People's Republic of China, prepackaged foods should have labels on their packaging. Labels include name, specifications, net content, production date, ingredients or ingredients list, shelf life, storage conditions and other information. Pre-packages must have a registered trademark before they can be sold in the market, while products with names only have names and No relevant information is indicated. The "Food Safety Law of the People's Republic of China" is a Chinese national legal document approved by the Standing Committee of the National People's Congress. It was formulated to ensure food safety and protect public health and life safety. It was promulgated on April 24, 2015. Revised and adopted at the 14th session of the Standing Committee of the National People's Congress.