Secondly, it can be distinguished from the cover. The cover of genuine wine bottles is made of iron, and the inner surface is silvery white, while some expensive wine containers have silver seals on the outside. The condoms for fake wine are mostly made of aluminum, and the color is dark. Some foreign wines, such as remy Martin's wine bottle, are equipped with a plastic chapter cover, and the lower part of the cover is a complete ring. The cover of fake wine is rough, and there are gaps and gaps on the ring below the cover.
Looking at the anti-counterfeiting label is another way to distinguish between true and false foreign wine. Generally, there are trademarks on the bottleneck of foreign wines. When the trademark is scratched, there are all kinds of anti-counterfeiting signs inside. The metal anti-counterfeiting cover on the genuine bottle cap is integrated with the bottle cap, and the anti-counterfeiting cover on the fake wine is glued. At the same time, the genuine metal anti-counterfeiting cover has fine workmanship, neat plastic packaging and good luster. For example, "Chivas Regal 12" has a steel seal number on the bottleneck, which feels concave and convex. Importers in China have also added a "human head" anti-counterfeiting mark at the opening of the bottleneck, and suppliers also have their own anti-counterfeiting seals or marks. Most fake foreign wines are affixed with anti-counterfeiting labels taken from discarded foreign wine bottles, and damage can often be found on the anti-counterfeiting labels.
In addition, consumers can also identify by the code on the bottle. If the code on the bottle seal is consistent with the code below the trademark, it is real wine, otherwise it is fake wine.
There are many kinds of wine, and the quality of wine is different. According to the senses, it can be roughly identified. High-quality liquor: colorless and transparent, pure and without impurities, with its own unique mellow taste and no strong spicy stimulation.
Inspection method can adopt the following two methods:
1. Turn the bottle upside down. If the wine is turbid, hops turn up intensively and disappear immediately, and there is obvious uneven distribution, it is inferior wine; If the liquor is clear, hops are evenly distributed, and the density gap between the upturned liquor is obvious and slowly disappears, it is a high-quality liquor.
2. Take a drop of wine in the palm of your hand and rub it quickly with your hand. After the wine is heated and volatilized, it smells good as high-quality wine, sweet as medium-sized wine, and smelly and bitter as bad wine.