The top ten famous wines in Gansu are as follows:

1. Huangtai Liquor

High-quality sorghum Liangzhou Huangtai Liquor is a combination of modern technology and traditional craftsmanship The combined wine brings together the strengths of hundreds of families and has a unique style. It is a strong-flavor liquor made from high-quality sorghum as raw material, Daqu as saccharification starter, artificial old cellar, double-wheel bottom process, long-term fermentation, quantitative quality, graded storage, natural aging and careful blending.

2. Guhezhou

is a famous liquor in Gansu Province. It is produced in Linxia Hui Autonomous Prefecture, Gansu Province. The overall aroma of the wine is rich, and the delicate and silky texture is very clear in the mouth. It feels very comfortable to drink it.

3. Liangdu Laojiao

It is a liquor brand owned by Gansu Wujiu Liquor Industry (Group) Co., Ltd. It is a professional liquor brewer in Gansu Province and has its own large-scale brewing base. , brewing and selling liquor and other fruit wine products. Liangdu Laojiao is mainly brewed with sorghum and wheat as raw materials, and has the characteristics of smoothness and plumpness.

4. Xiaolongshan

It is a liquor brand owned by Gansu Tianchen Liquor Co., Ltd. and is a brewing company in Gansu. Xiaolongshan wine is brewed using sorghum, wheat, corn, rice and glutinous rice as raw materials through traditional techniques. It is a traditional multi-grain strong-flavor wine. Xiaolongshan Liquor is made from a variety of grains and has a strong, fragrant and sweet taste, but it is mainly a mid- to low-end product.

5. Silk Road Spring

It is a liquor brand owned by Gansu Silk Road Spring Wine Group Company. The company is a 41-year-old liquor brewer in Gansu Province. After years of development, it has derived a series of wine brands, such as the best series, puree series and golden bottle series.

The brewing raw materials of Silk Road Spring Wine are taken from local high-quality grain crops. The brewing process is based on the original traditional technology and absorbs the essence of domestic famous wines. The wine is clear and free of impurities, with a rich aroma and cellar flavor. Fragrant, mellow and delicate taste, refreshing in the mouth, and sweet after drinking.

6. Hanwuyu

It is a liquor brand under Gansu Jiuquan Hanwu Liquor Co., Ltd. It evolved from Gansu Jiuquan Distillery. It has rich brewing experience and a large-scale Comprehensive expo park and high-quality raw material production base.

Hanwu Imperial Wine has a mellow and sweet taste and a mellow aroma, with grain aroma, fruit aroma and burnt aroma. The three aromas are harmonious and harmonious. The wine body is refreshing and clean. It tastes mellow and full of flavor, which is very unique.

7. Jiuliangye

Jiuliang-flavor liquor is full-bodied, fragrant but not greasy; it has a thick head and tail, and all flavors are harmonious; elegant and delicate, and smooth in the mouth. The biggest special feature of Jiuliangye is that it breaks through the limit of the raw material ratio of Wuliang-type liquor, and gathers nine kinds of grains in one cellar, realizing each has its own taste and fragrance, and forms a special "Jiuliangxiang" type".

8. Hongchuan Wine

Hongchuan Wine uses high-quality sorghum, rice, glutinous rice, wheat, and corn. It is a medium-high temperature Daqu and starter culture made from high-quality wheat and barley. The century-old cellar is brewed using the traditional continuous fermentation, mixed steaming and mixed burning Laoliu steaming process.

The product is famous for its sweet and refreshing taste, mellow and sweet taste, harmonious aroma, long aftertaste and full body.

9. Longnanchun

It is a liquor brand owned by Gansu Longnanchun Liquor (Group) Company. The company is a liquor brewer in Gansu Province with a long history of more than 50 years.

Long Nanchun series liquor adopts the traditional Laoliu steamer brewing method. The superior natural environment and the brewing process that have lasted for many years have given this liquor a special taste. The liquor is clear and transparent, with a rich cellar aroma, a sweet entrance and a long aftertaste.

10. Liuhuchun

It is a liquor brand owned by Pingliang New Century Liuhuchun Liquor Co., Ltd. The company evolved from Liuhuchun Winery and has multiple large-scale modern production workshops, supporting warehouses, and multiple wine cellars.

Liuhu Spring Wine is brewed with wheat and red sorghum as raw materials through traditional brewing techniques. It has the characteristics of clear, transparent and clean wine with a long aftertaste.