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How to make glutinous rice paste with jam, how to make glutinous rice paste with jam, jam
condiments

420g of glutinous rice and 350ml of water.

30g of cereal, 30g of Jiaya seed raspberry sauce.

condiments

A little olive oil

Steps of making glutinous rice paste with Jiaya seed paste

1.? Soak the glutinous rice in clear water 1 hour in advance, then pour it into the bread machine, add 350ml of water, and choose glutinous rice balls from the menu.

2.? Pour out the prepared dumplings, let them cool for later use, and beat the cereal into powder.

3.? Rub some olive oil in your hand, then knead the glutinous rice balls into the shape of jiaozi, dig a small hole, put Chia seed sauce in, close and knead them into balls, wrap them in cereal powder and put them on a paper plate.

skill

1, I use cereal. You can use shredded coconut or matcha powder to adjust it according to your favorite taste.

2. The stuffing can be red bean paste, fruit granules, nuts and jam.

3. Because jam is sweet, there is no sugar in glutinous rice balls. Friends who like sweets can add some sugar.