Bleach is a substance with peroxide or hypochlorite as the main component, such as bleaching powder (calcium hypochlorite) and 84 disinfectant (sodium hypochlorite or potassium hypochlorite). Its main function is sterilization. Polycarbonate is to increase the affinity between water and dirt, and it is easy to clean stains.
Non-ionic surfactant is the most critical substance of dishwashing powder, which has the function of emulsifying dirt and grease, has good water solubility, and will not adhere to the bowl wall, protease, amylase and other active enzymes. The human body itself has these biological enzymes, so don't worry about the influence of biological enzymes.
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When washing the dishes with the dishwasher, you should not leave too much debris on the dishes. After all, the dishwasher can't completely replace manual cleaning, so when cleaning, clean up the sundries on the tableware. If not cleaned, it will not only block the filter screen, but also affect the washing effect. After cleaning, brush off the dirt on the leaking net with a brush.
When washing the dishwasher, you should also pay attention to the tableware placed inside. First of all, bowls and dishes should be placed on the dish rack according to the marked position and direction. If the dishes are not properly placed, it will not only affect the cleanliness, but also lead to water flow. In addition, the extra tableware can't be put in the dishwasher.
Dishwashers can not only clean dishes, but also store and disinfect them. But when using the dishwasher, you don't need to use the drying function, because it will consume a lot of electricity. You can use the natural ventilation drying method, which can greatly reduce energy consumption.
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