The first recommendation is of course the longevity oysters, which are plump, tender and smooth in the mouth. The deep mangrove swamp environment of Shouchang fresh oysters also makes the water of Shouchang river comparable to "golden water", and Shouchang fresh oysters can even be nicknamed "golden oysters". Anyway, every time I go to Yangjiang, I always go to the Top 100 Hotel in Dagou Town to have a local oyster feast.