Question 1: What are the specialties of Cangzhou: Huanghua winter dates, Cangzhou golden jujubes, Cangzhou winter vegetables, Suning smoked sausage, Lianzhen roasted chicken, Hejian donkey meat roasted,

Bohai Bay crabs and prawns, peanuts from Qingxian, tribute noodles from Wuqiao, candied dates from Cangzhou, flowers from Xianxian, sheep intestines from Cangzhou, pollution-free vegetables from Qingxian, Ding’s sausage from Cangxian, tomatoes from Suning, eggplant cakes from Renqiu, water chestnuts from Baiyangdian , Haixing alfalfa, Haixing watermelon, Wuqiao maltodextrin, Suning pollution-free fruits, Nanpi "white stick" melon, Mengcun grapes, Renqiu old tofu, Baiyangdian smoked fish, Renqiu fire-roasted donkey meat, Huanghua Hairy cockle, Huanghua mink, Qingxian yarn drawing, Xianxian patchwork, Xianxian straw weaving.

Question 2: What are the specialties of Cangzhou? Cangzhou is famous as the “Hometown of Yali” and “Golden Jujube”. Local specialties such as golden jujubes, winter jujubes, and duck pears are famous both at home and abroad for their excellent quality.

Question 3: What specialties are there in Cangzhou? Cangzhou golden jujubes, Huanghua winter dates, shrimp paste, Renqiu Baiyangdian preserved eggs, county fireworks, Yali Bohai prawns, Cangzhou winter vegetables,

Old Cangzhou wine, Hejian donkey meat roasted, Nan Piwotou, Jiaohe pancakes, Wuqiao crispbreads, Zuerzhuangqi sausage

Question 4: What are the specialties of Cangzhou, Hebei? ?Winter dates

?Golden jujubes

?Cangzhou winter vegetables

?Cangzhou candied dates

?Bohai prawns

Question 5: What are the specialties of Cangzhou? Golden jujubes, winter jujubes, duck pears, sheep intestine soup, ground sesame oil, sesame paste. Take these things back with you when you come to Cangzhou

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Question 6: What are the specialties of Cangzhou? Baiyangdian preserved eggs? Ding's sausage

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? Golden jujubes? Tea-patterned pineapple eggs, etc...

There are too many specialties in Cangzhou, but among them you mentioned that there is no cigarette factory in Cangzhou, but "old "Cangzhou" wines are available in various price ranges and grades, and they are indeed good. There is a "Cangzhou Souvenirs" store on the northeast corner of Jiefang Bridge. You can check it out.

Question 7: What are the local specialties and agricultural specialties in Hebei and Cangzhou?

Cangzhou Golden Jujube

Golden Jujube

Cangzhou Red dates are also called golden jujubes. The junction of Cangxian, Xianxian and Botou and their surroundings are the production areas of golden jujubes. Among them, Botou City and Cuierzhuang in Cangxian County, located in the center of the production area, are the authentic representatives of Cangzhou red dates. The cultivation history of golden jujube in Wudi County dates back more than 2,300 years. Currently, millions of acres of jujube are intercropped with grains. Its quality and yield rank first in the country, and it is known as "the first county of golden jujube in China".

Cangzhou has a long history of jujube cultivation. As early as the Spring and Autumn Period and the Warring States Period, farmers had benefited from jujube trees. Dacheng, Cangxian, Hejian, Xianxian, Botou, Yanshan, Haixing and other counties are all places rich in jujube.

Botou Yali

Yali is a specialty of Cangzhou City, Hebei Province. Botou has the largest cultivation area, the earliest planting, and the best quality. It is named after it. It has been around since the 21st century. More than 2,000 years of cultivation history. In the past, the main distribution center for Botou Yali was at Tianjin Port. Therefore, it is exported as "Tianjin Yali". Botou Yali has a beautiful fruit shape, thin skin, thin flesh, crisp, tender, juicy, sweet and refreshing taste. The sugar content of pear is generally 10-13, and contains fruit acid, protein, fat, multiple vitamins, minerals and carbohydrates. Yali is also an excellent medicine. The registered trademark of Yali in Botou City is "Yujiao" brand.

Famous dishes

Sheep intestine soup

Cangzhou sheep intestine soup used to be called sheep intestines and haggis. Cangzhou is located in the eastern part of the North China Plain, but it has the Mengcun *** Autonomous County within its jurisdiction. *** is a major ethnic group in this county. The snacks here are mostly beef and mutton.

Cangzhou Sheep Intestines is one of them. Sheep Intestines was a breakfast snack in Cangzhou City before liberation. Most of the people who patronized the Sheep Intestines stalls were strong men who sold their labor. Today, most of the customers who drink Sheep Intestines Soup are men.

Cangzhou winter vegetables

Winter vegetables

Cangzhou winter vegetables are made from a local high-quality Chinese cabbage with thin legs, fine tendons and high sugar content. The old cabbage is removed. and green leaves, cut into small pieces about 1 cm wide and 1.2 cm long. After drying, mix with appropriate amount of refined salt and minced garlic, put in a jar and compact, seal firmly, and make it through natural fermentation for a long time. It is golden in color, fragrant in smell, slightly sweet in the mouth, salty and slightly spicy, and has high nutritional value. It is truly a specialty of Cangzhou.

According to the "Cangzhou County Chronicle", during the Kangxi period of the Qing Dynasty, there were dozens of winter vegetable workshops in and around the ancient city of Cangzhou, with prosperous business and sales at home and abroad. In 1936, Cangzhou winter vegetables won the Quality Product Award at the Commodity Expo held in Paris.

Other flavor foods include: fried tiger, hot pot chicken, braised lion head, shrimp paste, small fish chili sauce, donkey meat barbecue, Renqiu smoked fish, Hejian sesame flower brittle candy, salt mountain preserved egg, Baiyangdian preserved eggs, Nanpi steamed buns, Jiaohe pancakes, Wuqiao crispbreads, Suning sausages, Cangzhou Feng's sausages, etc.

In addition, Cangzhou also has "Iron Lion" liquor, "Yuhechun" liquor, Xianxian "Xianwang" liquor, Botou "Shilixiang" liquor, and Zhongjie Farm's "Wuguchun" liquor , wine, Yanshan "Qiantong" jujube wine, "Dongdu" old wine and other alcoholic drinks.

Question 8: What are the specialties of Cangzhou? Cangzhou golden jujube and Huanghua’s winter jujube. Shrimp paste, sesame seed cakes, Cangzhou candied dates, roasted chicken, Renqiu Baiyangdian Songhua Eggs, Xian County Fireworks, Yali, Bohai Sea prawns and seafood~? Cangzhou winter vegetables, tea pattern, Songhua eggs, among which dates are the most famous~?

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Question 9: What is the specialty of Hebei and Cangzhou? Cangzhou golden jujube! Huanghua winter dates! Botou Yali! Cuierzhuang Chimei Sausage! Wuqiao Palace Noodles! Haixing shrimp paste! Xingji’s sheep intestines! Qingxian Liuhe hot pot chicken! Donkey meat in Hejian is burned! This is food! Fasteners from Xian County! Mengcun’s flange elbow! Dust removal equipment from Renqiu Petroleum Botou!

Question 10: What specialties are there in Cangzhou, Hebei? 1 Water chestnut recommended by 476,675 people 2 Hejian donkey meat roasted by fire 430,761 people recommended 3 Apricot plums recommended by 406,273 people 4 Sheep intestines recommended by 369,553 people 5 Cangzhou golden jujubes 339,306 people Recommended 6 Straw Hat Cui 283,725 people recommended 7 Gong Noodles 218,042 people recommended 8 Huanghua Winter Dates 176,597 people recommended 9 Cangzhou Winter Vegetables 165,431 people recommended 10 Lingjuan 155,651 people recommended 11 Yanshan Red Dates 137,769 people recommended 12 Big Red Pear