Fen Distillery in Xinghua Village, Fenyang County, Shanxi Province, and Guangong Distillery in Yuncheng City, Shanxi Province.

1. Fen Distillery in Xinghua Village, Fenyang County, Shanxi Province: established in 1980 and restructured into a limited company in 1997. It uses handfuls of sorghum produced in the Jinzhong Plain as raw materials, and is made from barley and peas. "Qingstubble Qu" is a saccharification fermentation agent, and high-quality water from ancient wells and deep wells is used as brewing water.

2. Guangong Distillery in Yuncheng City, Shanxi Province: established in 1983 and officially registered as a trademark in 1993. It uses high-quality sorghum, barley, and peas as raw materials, and uses barley and peas to make medium-temperature Daqu for saccharification and fermentation. agent. It is brewed using the traditional steaming and secondary clearing process, and goes through processes such as fermentation of fermented grains, fermentation in tanks, distillation, long-term storage, blending and seasoning.