Australia's own food brand is owned by Free Food Group. Since Australia took the initiative to develop healthy food, it has been focusing on the production of organic certified foods and beverages in Australia. Now it has developed into a global brand, not only in all leading Australian food supermarkets, but also in Europe, North America and China.
The product range also extends from organic products to a series of unique Australian health products. (Note: Australia's own Chinese trademark "Aomu" in China is registered and used by an exclusive importer in China entrusted by Free Food Group. )
Although Australia is a developed industrial country in the world, it is also one of the countries with the least environmental pollution. Therefore, the milk source produced in Australia is safe and reliable, ranking among the top four milk source production bases in the world.
Dairy products are one of the main foods in Australia. 95% people living in Australia consume milk, cheese, cream or other dairy products every day. There are at least 10000 dairy farms in Australia, which produce about 654.38+000 billion liters of milk every year. These milks not only meet the domestic demand in Australia, but also are exported to nearly 654.38+065.438+00 countries around the world. Australia's dairy exports account for about 15% of the world total.