What are the specialties of Baise City?

Baise (Zhuang: Bwzswz) is a prefecture-level city under the jurisdiction of the Guangxi Zhuang Autonomous Region. It is located in the west of the Guangxi Zhuang Autonomous Region, on the upper reaches of the Youjiang River, between 104 East Longitude °28'-107°54', between 22°51'-25°07' north latitude, connecting with Yunnan in the west. The following are "Baise City specialties", I hope they can help you!

1. Baise Mango

Baise Mango is a specialty of Baise, Guangxi. Baise mango, the collective name for mangoes in the 12 counties (districts) under the jurisdiction of Baise City, Guangxi, is a national agricultural product geographical indication registered product. The Youjiang River Valley in Baise is one of the three "natural greenhouses" in the country. It belongs to the south subtropical monsoon climate zone, with long sunshine hours, humid climate and sufficient precipitation. It has unique climate conditions for mango cultivation and is one of the most important mango producing areas in my country. Baise is one of the origins of mango and has a long history of cultivation. The Sikuquanshu "Guangxi Tongzhi. Volume 20" (pages 565-786) records: "Mango trees are born in Tianzhou (today's Tianyang County, Baise City) in Tuzhou, and the branches and leaves are straight in autumn and winter. They will not wither in autumn and winter. Every February, new branches and fine flowers will appear in clusters. They will be light yellow and bear fruit in May. When ripe, it becomes as big as peach yellow and tastes sweet and fragrant.” There are a large number of old mango trees in Baise City that are more than hundreds of years old and can still bear fruit, witnessing the history of Baise mango planting. In 1985, the Baise Prefectural Committee and the Baise District Administration of the Communist Party of China made the decision to establish a mango commodity production base in the Youjiang Valley. In April 1993, Chairman of the National Committee of the Chinese People's Political Consultative Conference, Xi Jinping, proposed the strategic concept of "building the Youjiang Valley into the largest mango production base in the country" when he inspected Baise.

2. Tianlin Badu bamboo shoots

Produced in Tianlin, Guangxi. Badu bamboo shoots are a famous traditional specialty of Tianlin County. They have a long history of cultivation. In the Qing Dynasty, they were used as tributes to the imperial court as Lingnan delicacies and enjoyed a high reputation for hundreds of years. The bamboo shoots have the characteristics of golden color, thick and tender meat, smooth and delicious, and low fiber. They are helpful for gastrointestinal digestion, increase appetite, lower cholesterol and blood pressure, detoxify and diuretic, and are anti-cancer. They are enjoyed in China, Hong Kong, Macao, Japan, and Southeast Asia. A certain degree of popularity. Tianlin County is the national pollution-free Badu bamboo shoots base county. In August 2001, it passed the inspection and acceptance by the State Bureau of Quality Supervision. Tianlin County Badu bamboo shoots became the first bamboo shoot project in Guangxi to be evaluated and accepted by the national agricultural standardization demonstration evaluation. At present, the area of ??Badu bamboo shoots in the county is nearly 300,000 acres, with an annual output of more than 2,000 tons of dried bamboo shoots. In January 2010, it was awarded the title of "Hometown of Badu Bamboo Shoots in China" by the China Economic Forestry Association; in May 2010, Badu Bamboo Shoots passed the review of the General Administration of Quality Supervision, Inspection and Quarantine and became a product protected by the National Geographical Indication Product; in May 2011, Tianlin The Badu Bamboo Shoot Production Base in the county was certified as a pollution-free agricultural product origin by the Guangxi Agriculture Department; in July 2011, Badu Bamboo Shoots (fresh) obtained the pollution-free agricultural product certificate from the Ministry of Agriculture.

3. Lingyun Pekoe Tea

Lingyun Pekoe Tea: It is a green tea. The original name is "Baimao Tea", also known as "Lingyun Baimao Tea", so named because the backs of the leaves are covered with white hairs. It is mainly produced in the Yunwu Mountains in Lingyun and Leye counties in the Guangxi Zhuang Autonomous Region. The pekoe tea in Yuhong and Jiayou in the Qinglong Mountain area has the best quality and the largest output. It is famous both at home and abroad for its five characteristics: emerald green color, rich tea leaves, high aroma, rich flavor, and resistance to brewing. It has become a new star among Chinese famous teas. China is the hometown of tea, and the Cenwanglaoshan and Qinglong Mountains in Guangxi are the hometown of Lingyun Pekoe Tea. At present, there are more than 600 cultivated tea tree varieties in China, of which more than 250 have large cultivation areas, and 76 have been approved by the state as improved varieties.

4. Qili Xiang Pig

Qili Xiang Pig is one of the rare Xiang Pig breeds in China. Yiwei Township: Qili Xiang Pig. Yincha Township: honey, Qili fragrant pig. Longxia Village, Naba Township: Qili Fragrant Pig. Guinong Qili Xiang pig breeding has a long history of about 400 years from the late Ming Dynasty to the early Qing Dynasty to the present. Because the fragrant pig originates from four towns including Yiwei Town, Tiandong County, Guangxi (before liberation, it belonged to Qili District, Enlong County, Baise Prefecture), hence the name "Qili Fragrant Pig".

In May 2008, Guangxi Tiandong Longhang Economic and Trade Co., Ltd. applied and was approved by the Guangxi Autonomous Region Industry and Commerce Bureau. Xiangzhu was branded with the "Guinong" trademark and officially entered the domestic and foreign consumer markets. Guinong Qili Xiang pig is an excellent local pig breed in Guangxi and one of the precious members of the country’s mini pig gene bank. Guangxi Technical Supervision and Inspection Center, Guangdong Jinan University and other authoritative institutions have conducted in-depth research on the biomedical value of fragrant pigs and concluded that fragrant pigs are short, small, short, round, with light heads and thin ears; the back and waist are concave, Upright and slightly tilted outward, the abdomen is large and sagging without dragging the ground, and the limbs are colorful and short and compact. Because of its thin bones, short legs, thin skin and meat, very little fat, fresh and sweet taste, and not greasy when eaten, it is known as the "mountain delicacy civet".

5. Xilin Shelduck

Xilin Shelduck is small and exquisite, with a small beak and short neck, active movements, strong foraging ability, and good gregariousness. It is suitable for grazing on water and rice fields. It mainly feeds on ear flowers, insects, fish, shrimps, crabs, snails and harvested rice grains in rice fields. Xilin Shelduck is naturally bred by local people over a long period of time under the unique natural environment and good climatic conditions of Xilin County. Its meat quality is of high quality, with tender meat, less subcutaneous fat, fat but not greasy, sweet and delicious, delicious taste, and no odor. In recent years, the annual breeding volume of Xilin shelducks has averaged more than 500,000 birds. With its long breeding history, excellent quality and increasing breeding scale year by year, the county is known as the "hometown of shelducks" and enjoys a reputation both inside and outside the region. In 2003, it passed the evaluation by the Poultry Breed Approval Committee of the Autonomous Region and was identified as a small high-quality meat local breed in Guangxi. In 2008, it was evaluated by the National Livestock and Poultry Genetic Resources Committee and was listed in the National Catalog of Local Livestock and Poultry Genetic Resources.

6. Tiandong Xiangmang

The hometown of Chinese mango - Tiandong, Baise, Guangxi, is located in the hinterland of the Youjiang River Valley. It has a south subtropical monsoon climate and is one of the most suitable areas for mango planting in my country. one. Since the 1990s, mango production in the county has entered a stage of large-scale introduction and cultivation. Beihai Qifeng Group developed the "Xiangzhou Ten Thousand Mu Mango Farm" and Nanning Wangui Agricultural Company planted the "Hele 500 Mu Mango Farm". The entry of these companies has led to the scale of local mango planting, standardization of management and post-harvest commercialization. In 1996, the county was named the "Hometown of Mango in China" by the Ministry of Agriculture. In 2006, it was rated as "Guangxi's Pollution-free Agricultural Products (Mango) Production Demonstration Base County". ;