Do you know the famous specialties of Gejiu in Honghe? Now I will recommend some famous specialties of Gejiu for you!

1. Gejiu Doumu Ge Braised Chicken

Doumu Ge Braised Chicken is a specialty and famous food in Kafang Town, Gejiu City. It is known to almost everyone in Yunnan, especially Honghe Prefecture. No one knows. Everyone who has tasted it is intoxicated by its soft meat, elegant fragrance, unique taste, and endless aftertaste. In addition, when paired with spicy millet dipped in cold roll powder, old pumpkin and other foods, the taste is even more unique. It is popular in the local area. It is very popular and attracts many diners from inside and outside the province.

2. Gejiu Barbecue

Speaking of Gejiu snacks, a common saying can be used to describe it, that is, "The aroma of wine does not fear the depth of the alley." In Gejiu, as long as you have patience and physical strength, you can find amazing food in a small corner. To break down Gejiu’s delicacies, we must first talk about Gejiu’s barbecue. There is a huge “barbecue army” in Gejiu. They usually start business in the morning and don’t finish until 2 or 3 o’clock in the night. This makes people who are passionate about barbecue Those with special taste can enjoy delicious food anytime and anywhere.

3. Gejiu Dacaowu

Gejiu Dacaowu has the effects of dispelling wind and cold, promoting blood circulation and relieving pain, detoxifying and reducing swelling. Mainly used to treat wind-cold dampness, cold hands and feet, bruises and sores.

4. Gejiu potatoes

Potatoes are also called potatoes, yam eggs, potatoes, etc. They are native to South America. It was introduced into my country in the early 17th century. Potatoes have high nutritional value and medicinal value. They have more advantages than rice and flour. They can provide a large amount of heat energy to the human body. They can be called "perfect food". They can replenish qi, strengthen the spleen, prevent constipation, Reduce swelling, beautify and anti-aging.

5. Gejiu Soaked Pears

Spiced pears are made from astringent pears picked in the mountains, washed and brewed in a vat with Chinese herbal medicine. Soaked pears not only have a unique flavor and excellent taste, but also have the effects of strengthening the stomach and spleen, promoting body fluids and quenching thirst, so they are very popular among tourists. Soaked pears have uniform fruits, thin skin and thick flesh, and a sweet taste. The most important thing is that soaked pears have the effect of clearing the lungs and suppressing fire, so they are very popular among individuals.

6. Gejiu Lusha pear

Baiyun Mountain in Gejiu City is the planting and development base of Lusha pear. Lusha pear is characterized by its large size, sweet juice and high water content. It is a famous local pear. One of the fruits that has long been loved by consumers. It matures in mid-to-early September, making it a great gift during the Mid-Autumn Festival.

7. Gejiu Asparagus

Chadian Town, Gejiu City, is the asparagus planting base in southern Yunnan. It is famous for its good ecological environment, high-quality irrigation water sources, and long planting history. Famous in southern Yunnan. Asparagus contains trace elements such as selenium, molybdenum, manganese, and chromium, and has the effects of clearing away heat, reducing inflammation, preventing cancer, preventing hypertension, heart disease, cystitis, and inhibiting the growth of tumor cells. Long-term consumption is beneficial to human health. It is an ideal health green food.