At present, Lishui is building a "China's Good Cereals and Oils" demonstration zone to create a national green food raw material (rice) production base, with the "Five Excellent Grain, Excellent Production, Excellent Purchase, Excellent Storage, Excellent Addition, and Excellent Sales" "Linkage" new model, focusing on creating a number of widely influential Lishui grain brands such as "Qiuhu" and "Daohao". Qiuhu rice is produced from the national key wetland Shijiu Lake and Lishui at the source of the Qinhuai River. The planting base has fertile soil, clear water sources, and good ecology. It is rich in high-quality rice. The raw grains are mainly Nanjing series varieties cultivated by the Jiangsu Academy of Agricultural Sciences. They are roasted at a constant temperature. Qianhe uses domestic advanced production equipment and is processed through multiple processes. The rice grains are complete and white, the rice is fragrant and soft, cold but not hard and has a good taste.