The required certificates mainly include: business license (Industrial and Commercial Administration Bureau), pollution discharge license (local Environmental Protection Bureau), fire protection license (local fire brigade), and personal health certificate (local health bureau).

1. Business license

Newly opened bakery shops should go to the local competent industrial and commercial bureau to apply for opening registration. The commercial bureau will make a decision on registration or disapproval of registration within 30 days after application. . After industrial and commercial approval and registration, a legal person business license will be issued to the enterprise legal person, and a business license will be issued to the legal person enterprise or an independently accounted enterprise branch. Before obtaining the business license, you are not allowed to conduct business activities in the name of the bakery. The date of issue of the business license is the date of establishment of the bakery.

2. Pollutant discharge permit

Environmental protection approval is handled by the local environmental protection bureau. The main approval items are: noise and pollutant discharge. The bakery shop operator must provide a floor plan of the bakery shop location, and indicate the surrounding environment and the nature of use of adjacent buildings, and the competent environmental protection bureau will send personnel for on-site inspection. After passing the inspection, the competent Environmental Protection Bureau will sign "Agree to Business Operation" in the "Opinions of Relevant Departments" column on the registration form for business opening and stamp it with its official seal.

3. Fire protection license

The following materials must be submitted to the fire protection department of the public security organ of the people's government: (1) Fire safety inspection declaration form. (2) Copy of business license. (3) Copies of legal documents on fire protection acceptance of construction projects obtained in accordance with the law. (4) Fire safety system, fire extinguishing and emergency evacuation plan, and site layout plan. (5) Pre-job fire safety education and training records for employees and copies of professional qualification certificates for special types of work in the fire protection industry obtained by operators of automatic fire protection systems. (6) Other materials specified by laws and administrative regulations.

4. Personal Health Certificate

The physical examination location for applying for a health certificate is the local Center for Disease Control and Prevention or a medical and health institution approved by the health administrative department to undertake preventive health examinations. Medical examiners must conduct physical examinations at designated locations.

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Detailed explanation of the steps to open a bakery shop:

Step 1: Prepare funds and determine the scale of the bakery shop, whether it will be an integrated operation of production and sales, or a separate operation of production and sales;

Step 2: Prepare technical sources and hire employees, or you can do a job yourself;

Step 3: Site selection. Determine whether the bakery shop will be opened in a commercial district, a downtown area, or a residential area;

Step 4: Market research. Conduct a detailed investigation into the regional food market demand, current consumption situation, consumption capacity, citizens' eating habits and industry competition;

Step 5: Feasibility analysis. Are the products and services of the bakery acceptable to everyone? Are they better than those of peers? Where are the opportunities?

Step 6: Evaluate turnover and market share. Determine the scale of investment that the bakery is prepared to make, and then estimate the size of the target market. Calculate the number and turnover of competitors, compare your own situation with that of your competitors, and estimate your own turnover and market share;

Step 7: Decorate and apply for licenses. The decoration of the bakery shop complies with national regulations. It is best to use warm colors to decorate the facade, and it must have its own characteristics without being too flashy.

Step 8: Purchase equipment. There are more and more manufacturers operating equipment in the baking industry, so you may wish to seek advice from the bakery franchise store headquarters.

Step 9: Design a trademark that is special, interesting, clear, easy to remember and meaningful. It is best to register it to pave the way for building a brand in the future and creating famous brand products;

Step 10 Step: Design product packaging, the packaging must be practical and economical;

Step 11: Purchase raw materials, this is a very critical link, you must choose according to the grade of the product you operate, and contact a raw material distributor business. In fact, dealers know that you are about to open a business and have come to your door long ago. The selection of raw materials is very critical, as it directly affects the quality of the product. You may wish to choose products from manufacturers with stable product quality and after-sales service.

Step 12: Publicity. Make your bakery more popular through publicity, which can lay the foundation for future operations and attract more consumers.

Reference materials: Baidu Encyclopedia - Health Certificate? Baidu Encyclopedia - Business License