Guojiao 1573 is the iconic product of the Luzhou Laojiao series of wines. It originates from the "National Treasure Cellars" built during the Wanli Period of the Ming Dynasty (i.e. 1573 AD). It adopts distilled wine brewing technology and has excellent wine quality. Transparent color, elegant cellar aroma, sweet and refreshing, soft and harmonious, long tail aroma, typical style

For Chinese (solid) distilled wine, the age of the fermentation cellar (commonly known as "cellar") "Age"), which plays a decisive role in the maturity and aroma level of the wine. The longer the wine cellar is used, the better the microbial environment it creates, and this microbial environment is the basis of biochemical reactions for brewing and fermenting high-quality wine. This special microbial environment specially formed for winemaking requires long-term and continuous cultivation, coupled with special geology, soil, climate conditions, etc., in order to form a real "old cellar".

Comparedly, the most difficult thing is to maintain and extend the age of the cellar (i.e. cellar age). Generally speaking, in the period of peaceful development, when all industries are prosperous, life is prosperous, and the demand for wine increases, there will be A large number of new breweries. If there are factors such as natural disasters, workshop closures, and workers calling for a break, it is easy to cause the cellar to be idle or damaged. The idleness of the wine cellar will directly lead to the low quality of the base wine produced. Therefore, the long-term continuous use of the cellar depends not only on human power, but also on the weather.

So Luzhou Laojiao Co., Ltd. named this premium-grade liquor product carefully brewed by Guojiao: "Guojiao 1573".