The Green Food Mark is a quality certification trademark officially registered by the China Green Food Development Center in the Trademark Office of the State Administration for Industry and Commerce. Used to identify safe and high-quality green food. The green food logo consists of three parts, namely the sun at the top, the leaves at the bottom and the bud in the center. The logo is a perfect circle, which means protection. The entire graphic depicts a picture of harmonious vitality under the bright sunshine, telling people that green food is safe and pollution-free food from a pure and good ecological environment, which can bring vigorous vitality to people. Green food labels also remind people to protect the environment and create new harmony in nature by improving the relationship between humans and the environment.
As a specific certification mark for product quality, the green food mark’s exclusive trademark rights are protected by the Trademark Law of the People’s Republic of China.
Green food is divided into two types: A-level green food and AA-level green food. Grade A green food refers to a place of origin where the ecological environment quality meets the prescribed standards, and limited use of limited chemical synthetic substances is allowed in the production process. It is produced, processed according to specific production operating procedures, and product quality and packaging are tested and inspected to meet specific standards. , and products approved by specialized agencies to use the Class A green food mark. AA grade green food (equivalent to organic food) refers to the place of production where the ecological environment quality meets the prescribed standards. No harmful chemical synthetic substances are used in the production process. It is produced and processed according to specific production operating procedures. Product quality and packaging have been tested and Inspect products that meet specific standards and are approved by specialized agencies to use the AA-level green food mark.