Top Ten Brown Sugar Brands
1. Taikoo Sugar Taikoo Foods is a company under the Taikoo Group. Its roots can be traced back to the establishment of Taikoo Sugar in 1881. Sugar A well-known company in the category, widely praised for the quality and innovation of its food products. ?
2. Hushengtang is a professional food enterprise integrating edible sugar research and development, production and processing, sales and services. It has a number of national patents and unique technologies and is the leader in domestic functional sugars. and pioneers.
3. Gufang was established in 2009. It is a traditional brown sugar manufacturing and sales enterprise in China. It selects fresh sugar cane grown in the sunshine at an altitude of 1,100 meters on the Yunnan-Guizhou Plateau. It adheres to ancient precepts and uses the traditional hand-made sugar boiling process inherited from the mid-Ming Dynasty. , and continue to improve and innovate.
4. Founded in 1987, Ganzhiyuan is the developer and promoter of China's functional sugar industry. In recent years, it has developed a variety of products such as double-carbon white sugar, organic sugar, brown sugar, icing sugar, and syrup. Leading the continuous upgrading of sugar consumption.
5. HongMian HongMian HongMian brand refined white sugar and premium white sugar are the superior products of Huatang Food. They have the characteristics of high sugar content, pure taste, whiteness and instant dissolution, and are widely used in food and beverages. , pharmaceutical and other manufacturing industries, and suitable for families, hotels, cafes, etc. that pursue high quality.
6. The brown sugar brand launched by Jingxiutang of Jiuji Gongguang Pharmaceutical Group focuses on the inheritance of ancient brown sugar and uses pure hand-made brown sugar using restored traditional techniques. It is known as "Oriental Chocolate". The raw materials are selected from the exclusive 10,000-acre sugarcane planting base in Chuxiong, Yunnan.
7. Yutang Guangming Food Group is a national enterprise specializing in the operation of the entire sugar industry chain. It enjoys high market visibility and is known for its complete specifications and good quality. Industries such as white sugar, soft white sugar, brown sugar, rock sugar, bottled sugar, and functional brown sugar have been developed.
8. Jiayili is a brand of Guangdong Nanzi Technology Co., Ltd. The company is one of the setters of national standards such as "rock sugar" and "brown sugar". Its products cover brown sugar, brown sugar, liquid sugar, and syrup. , yellow rock sugar, white rock sugar, etc.
9. Jinyishen Jinyishen trademark belongs to the brand of Shanghai Yishen Health Food Co., Ltd. It is an emerging food that focuses on the research and development and sales of sugar and provides pure, nutritious, healthy and high-quality sugar. brand. Jin Yishen insists on using original ecological sugarcane grown in Guangxi.
10. Shouquanzhai Shouquanzhai follows the classic formula "Jiang Nuan Fang" with a history of nearly 300 years, combines the theory of homology of traditional Chinese medicine and food, and focuses on the research, development, production and sales of brown sugar ginger tea. As the core herbal healthy diet, the products include ginger and date cake, brown sugar ginger, osmanthus and sour plum soup, etc.
The above brand list is obtained by the CN10/CNPP brand data research department through data collection and big data statistical analysis. The list is in no particular order and is for reference only.
Precautions when purchasing brown sugar:
The first step is to see if there are many small holes in the new cut surface of the brown sugar, and if there are any bubbles coming out of the sugar when flushing.
The new cut surface of authentic brown sugar usually has many small holes.
The process of boiling brown sugar is the process of evaporation of water. After the water forms bubbles in the syrup, they burst and form water vapor to evaporate. As the sugarcane juice boils, it becomes thicker and thicker, and the resistance of the bubbles is great. When it is poured and cooled, it is left in the sugar, forming many small holes.
The new cut surface of brown sugar looks very loose, so when the water is boiled, as the brown sugar dissolves, you will see air coming out of many small holes.
The second trick is to use authentic brown sugar. After it is dissolved with water, there will be a few impurities at the bottom of the cup. Yellow tablet sugar has no impurities. Authentic local brown sugar is made from pressed sugar cane juice. It is impossible to completely remove impurities such as crushed bagasse from sugarcane juice.