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Various bartending practices

. Martini

(1) Dry Martini

Ingredients: 1.5 ounces of gin

5 drops of dry vermouth

Preparation method: Add ice cubes, stir well, strain into a cocktail glass, and garnish with olives and lemon peel. If you change the garnish to "pearl onions". A dry martini becomes a "Gibson".

(2) Sweet Martini

Ingredients: 1 ounce of gin

2/3 ounces of sweet vermouth

Preparation method: Add ice cubes, stir well, strain into a cocktail glass, and garnish with a red cherry.

(3) Medium Martini

Ingredients: 1 ounce of gin

1/2 ounce of dry vermouth

Sweet Vermouth 1/2 oz

Preparation method: Stir with ice cubes, strain into a cocktail glass, and garnish with cherry and lemon peel. "Neutral Martini" is also called "Perfect Martini"

2. Manhattan

The main Manhattan cocktails are:

(1) Dry Manhattan

Ingredients: 1 ounce of rye whiskey

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2/3 ounces of dry vermouth

1 drop of Angostura bitters

Preparation method: Add ice cubes to a mixing glass and pour in the above ingredients , stir well, strain into a cocktail glass, and garnish with cherries.

(2) Medium Manhattan

Ingredients: 1 ounce of rye whiskey

1/2 ounce of dry vermouth

1/2 ounce of sweet vermouth

1 drop of Angostura bitters

Preparation method: Add ice cubes to a mixing glass, pour in the above wine ingredients, and stir well Strain into a cocktail glass and garnish with a cherry and a lemon slice. "Neutral Manhattan" is also called "Perfect Manhattan"

(3) Sweet Manhattan (Sweet Manhattan)

Ingredients: 1 ounce of rye whiskey

2/3 ounces of sweet vermouth

1 drop of Angostura bitters

Preparation method: Add ice cubes to a mixing glass, add the above wine ingredients, stir well and filter Serve in a cocktail glass and garnish with cherry.

3. Whiskey Sour

Ingredients: 1.5 ounces of whiskey

1/2 ounce of lemon juice

1 spoon of sugar

Preparation method : Stir the above ingredients with ice and strain into a highball glass, fill with ice soda water, twist a piece of lemon peel on top of the wine, and garnish with a lemon slice and a red cherry.

4. Daiquiri

Ingredients: 1.5 ounces of light rum

1/2 ounce of lemon juice

1/2 spoon of sugar

Preparation method: Stir the above ingredients with ice and strain into a cocktail glass with a sugar ring, or an old-fashioned glass with ice cubes. If necessary, add more sugar and garnish with a piece of fresh lemon peel. This is a cocktail with a light blue-gray color, and the Japanese customarily call it "Bajiadi". This kind of wine is suitable for drinking before meals or as an accompaniment to meals, as it can aid digestion and increase appetite.

5. Margarita Cocktail

Ingredients: 1 ounce of Tequila

1/2 ounce of orange peel liqueur

1 ounce of fresh lemon juice

Preparation method: First, ring the rim of a shallow champagne glass with a fine salt ring and set aside. Add the above ingredients with ice and shake well, then strain into the glass and garnish with a lemon slice.

6. Screwdriver

Ingredients: 1.5 ounces of vodka

4 ounces of fresh orange juice

Preparation method: Place crushed ice in a wide-mouthed short cup. Add wine and orange juice, stir well, and garnish with fresh orange. This is a world-famous cocktail, suitable for drinking in all seasons. It is mild in nature, fragrant in flavor, refreshing and good for the stomach, and is very popular among people from all walks of life.

7. Brandy Alexander Cocktail

Ingredients: 2/3 ounces of brandy

2/3 ounces of brown cocoa liqueur

2/3 ounces of fresh cream

Preparation method: Add the above ingredients with ice and shake thoroughly, strain into a cocktail glass, twist a piece of lemon peel on the wine surface, then decorate with a cherry and sprinkle a little cardamom powder on the wine surface.

8. Bacardi

Ingredients: 1/5 ounce Bacardi Roma

1/4 ounce fresh lemon juice

3/ pomegranate syrup 4 ounces

Preparation method: Place ice cubes in a cocktail shaker, add wine, pomegranate syrup and lemon juice and shake thoroughly, strain into a cocktail glass and garnish with a red cherry.

9. Gibson

Ingredients: 1 ounce of gin

2/3 ounces of dry vermouth

Preparation method: Shake the above ingredients with ice Strain into a cocktail glass and add a small onion. It is also known as "martini without bitter juice". You can add lemon peel when drinking it to make the taste more refreshing.

10. Tequila Sunrise

Ingredients: 1 ounce of Tequila wine

An appropriate amount of orange juice

1/2 ounce of pomegranate syrup

Preparation method: Add an appropriate amount of ice cubes to a goblet, add tequila wine, mix with orange juice, then add pomegranate syrup along the wall of the glass, let it sink to the bottom of the glass, and allow it to rise naturally. The sun is about to burst out.

Romantic Cocktail Mixing Recipe - STRAW HAT

Materials

Tequila-------------30~40ml

Tomato juice----------------appropriate amount

Celery root----------------- ---1 piece

Lemon slice------------------1 slice

Utensils

Stir Long spoon, wine glass

Method:

1. Put ice cubes into the glass and pour agave.

2. Add 2 to 3 times the cold tomato juice and stir gently.

3. Garnish with lemon and celery.

Some alcoholic celebrities left many interesting episodes. For example: when the great writer Hemingway participated in the war, he brought two buckets with him, containing ingredients for making martinis. Gin and absinthe in one. Humphrey Bogart, who won the Academy Award for Best Actor for The African Queen, played a steamship captain who drank all day long, so he was often drunk during the filming of the film. Cocktail making, cocktail making.

Romantic Cocktail Mixing Recipe - X·Y·Z

Materials

Colorless Lamb------------- -1/3

Colorless citrus wine------------1/3

Lemon juice---------- ------1/3

Utensils

Shaker, cocktail glass

Method:

1. Pour ice into Pour the chunks and ingredients into a cocktail shaker and shake well.

2. Pour it into a cup.

This kind of name makes people feel as if there is some secret. In fact, its formula is very simple. It is made of 1/3 each of rum, lemon juice and curacao. This white cocktail is easy to drink and very popular. If the rum in the recipe is replaced by brandy, it will be the famous "sidecar" cocktail. In fact, X˙Y˙Z is derived from "sidecar".

The bartending recipe is a cocktail made by women-BELLINI

Materials

Sparkling wine---------- --------2/3

Peach nektar----------1/3

Pomegranate syrup---- -------------------Micro amount

Utensils

Stirring spoon, champagne glass

Instructions:

1. Pour the ice-cold peach wine and pomegranate syrup into the cup and stir well.

2. Pour in ice-cold wine and stir gently.

The refreshing taste of sparkling wine and the elegant sweetness of peach wine create this easy-to-drink cocktail. It was invented in 1948 by a famous restaurant and bar operator in Bellini, Italy, to commemorate the exhibition of early Renaissance painter Bellini held there.

GODFATHER

Materials

Whiskey---------------------3/4

Amaretto---1/4

Utensils

Rock cup. Stirring spoon

Method:

Put ice cubes into the cup, pour in the ingredients and stir gently

Amorado has a sweet taste, exuding a general aromatic almond flavor, coupled with a strong whiskey aroma , the godfather of deliciousness. The English pinyin of whiskey is Whiskey, but Irish whiskey and American whiskey are spelled Whiskey. This is a common practice in shopping malls. When you see the pinyin on a trademark, don’t mistake it for a misprint. Blue Bay

Blue Bay

Features: Unique taste, blue temptation, allowing you to indulge in the romantic feelings of the West Indies.

Ingredients: Polish orange liqueur

Lime juice

7 Up 1/4

Top up

Preparation method:

First put a lot of ice cubes into a long drinking glass, then add lime juice and Bosland orange liqueur, fill up to 7%

Hot whiskey saucer HOT WHISKY TODDY

Materials

Whiskey---------------45ml

Hot water----- ----------Appropriate amount

Lemon slices---------------1 slice

Sugar cube---- -------------1 capsule

Utensils

Tumbler, stirring spoon, straw

Method:

1. Put the sugar cube into a warm tumbler, pour in a small amount of hot water and let it dissolve.

2. Pour in the whiskey, add some hot water and stir gently.

3. Decorate with lemon and finally attach a straw.

Add a little sugar cube and other sweet ingredients to your favorite liquor and dilute it with boiling or hot water. This type of cocktail is called toddy. The one with gin as the base wine is called gin toddy, and the one with rum as the base wine is called rum toddy. Generally speaking, the first word of cocktails prepared with hot water will be HOT.