September 1985 - June 1989, majored in mechanical manufacturing technology and equipment at Hubei University of Technology. From July 1989 to June 2, 2013, worked in Angel Yeast Co., Ltd. engaged in production technology, Market opening development management and other work.
In June 2013, he resolutely resigned from the position of general manager of Angel Yeast Co., Ltd.
Comrade Yu Minghua serves as the general manager of Angel Yeast Co., Ltd., and is fully responsible for the business operation and management of the company, and is in charge of the company's market development, intellectual property rights, information construction and other work. As one of the founders of Angel, he and other members of the leadership team led all employees to work hard to build a small scientific research institution into the largest international and professional yeast company in Asia and the third in the world. Under the organizational leadership of Comrade Yu Minghua, Angel has continued to carry out yeast-to-rural activities in the country since the 1990s, quickly pushing Angel's small household packaging products to thousands of households, changing China's thousands of years of tradition. The fermentation habit of old noodles has innovated the traditional staple food production method and promoted healthy life consumption. Comrade Yu Minghua attaches great importance to the development and construction of market channels and networks, and has established the market goal of "where there is bread, there is Angel". Under his leadership, the company has established offices in domestic cities at the provincial level and above, and in prefecture-level cities. A marketing service department has been established, and regional headquarters have been established in Beijing, Shanghai, Chengdu, Cairo, etc., forming a marketing and market service network with sensitive information, rapid response, smooth channels, and powerful control. Under the direct leadership of Comrade Yu Minghua, the company has built an international marketing team, established a global market network and channels, deployed Angel products and promoted the Angel brand globally. Angel's international market maintains a high growth trend, with sales revenue from overseas markets accounting for more than 40% of the company's total revenue. Angel's products are exported to more than 140 countries and regions, including developed markets such as the United States, the European Union, and Japan. Angel's export product structure has been further optimized, expanding from its leading product baker's yeast to yeast extract, biological feed additives, food raw materials, etc. The proportion of high-margin products is increasing year by year, the price level of export products is generally increasing steadily, and the global competitiveness of Angel products is increasing day by day. Angel has become the third largest supplier of yeast products in the world.
Under the organizational leadership of Comrade Yu Minghua, the company has established a clear intellectual property work strategy. The company applied for the registration of 540 domestic trademarks, 860 international trademarks, 238 domestic and foreign invention patents, and granted 43 patents, including 6 international invention patents. The company was approved by the State Intellectual Property Office to be included in the third batch of national enterprise and institution intellectual property pilot units. Comrade Yu Minghua attaches great importance to information construction. Under his direct leadership, the company continues to promote informatization construction and comprehensively promotes the application of the world's leading enterprise resource planning system SAP ERP, customer relationship management platform CRM, office collaboration system OA, etc., greatly improving the group's resource allocation efficiency and For its corporate management level, Angel won the "2008 China Manufacturing Informatization Best Practice Award". Under the organizational leadership of Comrade Yu Minghua, the company innovated its marketing model and established new business models such as catering condiments, supermarket channels, e-commerce, and OEM, laying the foundation for the company's leap-forward development during the 12th Five-Year Plan. The health food business had experienced declining performance and operating losses for several consecutive years. Comrade Yu Minghua personally took over the management of the business, established the overall idea of ??"relying on the advantages of yeast technology and pursuing healthy development", and clarified the development plan of the business unit. Starting from 2010, The business unit has embarked on the track of "sustainable, healthy and rapid" development, with current annual sales revenue exceeding 100 million yuan. Comrade Yu Minghua is politically firm, honest, diligent, dedicated, leading by example, decent style, helpful, rich in leadership experience, full of pioneering and innovative spirit, and has won many honors. In April 2003, Comrade Yu Minghua was awarded the "Hubei Province May Day Labor Medal" and in April 2009, he was named "Hubei Province Model Worker".