Companies always adhere to the "quality first, reputation first" business purpose, the traditional process formula and modern technical standards into one. Every product goes through strict process control procedures from the selection of basic varieties of raw materials, product research and development to production and processing, and constantly innovates and pursues quality characteristics. Since the establishment of 1993, the company has developed from a single variety of preserved olives to more than 60 varieties, series and 100 packaging styles of preserved olives and beverages.