Produced in Dukang Village.

Dukang Wine is China’s oldest famous historical wine and is produced in Dukang Village, the cradle of Chinese wine culture. It has attracted countless celebrities at home and abroad to praise it, which has effectively promoted the continuous development of Dukang Wine. .

Dukang wine is a famous wine in Chinese history. It was named after Dukang was first created. It is known as "tribute wine" and "fairy wine". The poets and literati of the past dynasties have formed an indissoluble bond with it. They often write poems about wine, and wine helps to stimulate poetry.

Cao Cao, Emperor Wu of the Wei Dynasty, wrote a poem: "Generosity should be used to make worries unforgettable; how to relieve worries? Only Du Kang." (Translation of "Dan Ge Xing": The singing was impassioned at the banquet, but the sorrow in the heart is unforgettable. Damn What can relieve depression? The only way to relieve depression is to drink wine.) The poet Du Fu said: "Du Kang tried so hard to persuade me, but Zhang Li didn't ask for anything else." Please come and persuade me; the pears are from your Zhang family, so there is no need to look for them outside)

Extended information:

As for Dukang wine, it is said that the wine maker is Dukang. Legend has it that he was the first person to make wine. According to "Historical Records of Xia Benji" and other historical documents, a coup occurred during the reign of the fourth king of the Xia Dynasty, the emperor. The emperor was killed. At that time, the emperor's wife Houmin was pregnant. , fled to her parents' place "Yu" and gave birth to a son.

Because he hoped that he could make a difference like his grandfather Zhongkang, he was named Shaokang (ie Du Kang). Du Kang, a young man, made a living by herding cattle. He couldn't finish the food he brought and fell into an empty mulberry tree. After a while, Shaokang discovered that the leftover rice in the tree had changed its taste and the juice produced was unusually sweet. This aroused his interest, so he studied and thought about it repeatedly.

Finally discovered the principle of natural fermentation, and consciously imitated it and continuously improved it. Finally, a complete set of wine-making technology was formed, thus establishing Dukang's status as the originator of China's wine-making industry, and the wine he made was also named Dukang wine.

Baidu Encyclopedia-Dukang Wine