Fenghuang Danzong tea is a typical rock tea, which is mainly produced in Fenghuangshan area, Fujian Province, China. According to the different processing technology and growth environment, Fenghuang single fir tea can be divided into the following categories:

1. Yan Zhengcha: Also known as "Wuyi Rock Tea", it refers to Fenghuang Danzong Tea grown in Wuyi Xinyan Tea Area. The processing technology is similar to Wuyi rock tea, which has the characteristics of fresh and strong, lasting aroma and rich taste.

2. Cinnamon scented tea: Phoenix single fir tea, which grows in Shifeng Mountain, has a unique cinnamon fragrance, rich aroma and soft taste.

3. Shanxiang tea: Fenghuang single fir tea, which grows in the depths of Fenghuang Mountain, has mountain fragrance, fragrance and mellow taste.

4. Meixiangling Tea: Phoenix single fir tea grown in Meishan has plum blossom fragrance, rich aroma and mellow and delicate taste.

5. Jinjunmei Tea: Jinjunmei is a variety of Fenghuang single fir tea and a leader in Fenghuang single fir tea. Jinjunmei tea has rich aroma, delicate taste and lasting sweetness.