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How does Xiao Hailong eat?
How does Xiao Hailong eat?

How does Xiao Hailong eat? I believe many people have heard of it. It is also called squid and oral fish. It is a bony fish, and the small sea dragon belongs to the bony fish family. Hailong is mainly produced in Huiyang, Yangjiang, Guangdong and Lushun, Liaoning, China. These places are close to the deep sea and are the most suitable environment for the growth of sea dragons.

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What happened to the dragon?

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Hailong is called Hailong because it grows in the sea, with a slender shape and a dragon-like head. Hailong is mainly used as a medicinal material. Studies have shown that Hailong has stimulating and exciting effects on human body functions, so its effect of tonifying kidney and strengthening yang is also obvious, and many men will eat it to supplement their bodies.

Many people may not know how to eat sea dragons. Because it also grows in the sea, it tastes heavy, so you can add some seasoning to improve it when cooking. Hailong can be eaten in the same way as ordinary fish, and can be eaten with other side dishes and seasonings. It can also be used for cold salad. Cook it first, then eat it with sauce and oil. You can also steam it, add some ginger, garlic and cooking wine, and then pour in soy sauce. You can also make Hailong soup, clean the Hailong and add some other things to stew. Or dry the cleaned sea dragon in the sun, and then put a few into it when soaking in water or stewing soup.