1, food business license: selling ice cream belongs to the food business, and it is necessary to apply for and approve the food business license in the local food and drug supervision and administration department. This license is a basic license to engage in food business and a legal license to engage in food business;

2. Catering service license: If ice cream service is provided in the store, you need to apply for a catering service license from the local market supervision administration;

3, tax registration certificate: before selling ice cream, you need to apply for a tax registration certificate in the local tax department;

4. Trademark registration certificate: If the trademark is used on the ice cream products sold, it needs to be registered with the Trademark Office.

The ingredients for selling ice cream are as follows:

1. Application Form for Business License: an application form to be filled in when applying for a business license with the market supervision department;

2. Identity certificate: individual operators need to provide identity certificates, and business operators need to provide business licenses, legal representative ID cards and other supporting documents;

3. Application form for food circulation permit: an application form to be filled in when applying for food circulation permit to the local food and drug supervision and administration department;

4. Lease contract or certificate of property right of business premises: as the certificate of business premises;

5. Health permit application form: an application form to be filled in when applying for a health permit in the local health supervision department;

6. Application form for tax registration certificate: an application form to be filled out by the local taxation bureau when conducting tax registration;

7. Copy of trademark registration certificate: If you intend to use your own brand name, you need to provide a copy of trademark registration certificate.

To sum up, different regions and industries may have slightly different requirements for licenses. You need to consult relevant local departments or professional lawyers for details. In addition, in the process of operating ice cream, we should abide by the laws, regulations and industry standards related to food hygiene, safety and quality, ensure product quality and service quality, and safeguard the interests of customers and the public.

Legal basis:

Article 35 of People's Republic of China (PRC) Food Safety Law

The state practices a licensing system for food production and marketing. Engaged in food production, food sales, catering services, shall obtain a license according to law. However, sales of edible agricultural products and sales only in prepackaged foods do not require a license. Only selling prepackaged foods shall be reported to the food safety supervision and administration department of the local people's government at or above the county level for the record.