"Cooking wine" is the name of cooking wine. It is brewed by adding rice wine and Huadiao. Its alcohol concentration is low, with the content below 15, and its ester content is high and it is rich in amino acids. Cooking wine is widely used in cooking dishes. Its main seasoning function is to remove fishy smell and increase aroma. The better cooking wines include: Wangzhihe cooking wine, Julong brand cooking wine, Lao Ganghe cooking wine, Poseidon brand cooking wine, and Jindanyang cooking wine.

1. Jindanyang cooking wine

The "Subek" brand of high-end cooking Danyang rice wine developed by Jindanyang Wine Industry is an authentic aged rice wine brewed from pure glutinous rice, with a pure and rich aroma. , its rich color, aroma and taste whet people's appetite, and the stir-fry is particularly fragrant and delicious.

2. Wang Zhihe cooking wine

After innovative research and development, the seasoning wine product developed by Wang Zhihe is available in a unique transparent square bottle. It mainly uses a variety of natural spices and wine compounds. The biggest feature of the transparent and clear seasoning wine prepared is that the spices are sufficient, the flavor is strong, and the mellow and fresh aroma is outstanding. Become the new darling of the market and the leader of the industry.

3. Lao Ganghe cooking wine

Lao Ganghe’s cooking wine is very excellent and very fragrant. Perhaps due to the characteristics of its craftsmanship, its cooking wine has a somewhat sweet taste. The varieties of the "cooking wine family" are constantly growing, and the technology has been greatly improved compared to before. There are many varieties of seasoning wines made from different base wines, making cooking wine gradually develop in a diversified direction.

4. Poseidon cooking wine

As the largest rice wine manufacturer in China, Poseidon cooking wine has also been tested over time. The cooking wine produced is based on the rice wine production process and is equipped with a variety of Chinese herbal medicines, making users feel more at ease and the dishes cooked more delicious.

Purchasing Tips:

1. Look, you must choose products from regular manufacturers. Whether the ingredients are rice wine or alcohol directly affects the quality of the product. In addition, whether the product is used for drinking or cooking Also requires attention.

2. Smell, aged rice wine has a strong aroma. Jiangnan rice wine is brewed with rice, and you can smell the wine aroma through the packaging bag; alcohol-blended rice wine does not have the unique lipid aroma of rice wine, only alcohol. the taste.