The more famous Zongzi are: 1. Qianweifang Zongzi (started in 1996, a key leading enterprise in Chengdu, Sichuan famous brand, origin: Chengdu) 2. Zhenyuan Tongzi (a time-honored Chinese brand, Zhejiang Province Famous trademark, century-old brand, Huzhou rice dumplings, origin: Huzhou, Zhejiang) 3. Wufangzhai rice dumplings (Chinese famous brand, Chinese well-known trademark, Chinese time-honored brand, origin: Jiaxing, Zhejiang) 4. Zhenzhen Laolao rice dumplings (the successor of Jiaxing rice dumplings, Chinese time-honored brand, Famous brand, Jiaxing specialty) 5. Daoxiangcun Zongzi (founded in 1895 [the 21st year of the reign of Emperor Guangxu of the Qing Dynasty], a time-honored Chinese enterprise) 6. Haolilai Zongzi (well-known brand, large pastry chain enterprise) 7. Sanquan Zongzi (Chinese famous brand) 8 , Missing Zongzi (Chinese famous brand) 9. Likofu Zongzi (famous brand, a subsidiary of Guangzhou Restaurant Enterprise Group) 10. Laobian Zongzi (founded in 1829, a time-honored Chinese catering company) 11. Miqi Zongzi (Xi'an, 1994, Famous brand) 12. Jinyuan Zongzi (made in Tianjin in 1996, a well-known brand) 13. Gongdelin Zongzi (founded in Shanghai in 1922, a time-honored Chinese enterprise) 14. Dashanyuan Zongzi (a well-known company integrating catering and food processing) Enterprise. It is the first authentic high-end Cantonese restaurant opened in Beijing after the reform and opening up) 15. Xianpinwu Zongzi (a well-known brand in Qingdao)), featuring gift rice dumplings. The packaging is novel, and the built-in north and south styles are complete. It is a rare rice dumpling gift. 16. Salina rice dumplings (well-known brand in Chongqing, wholly owned by Indonesia) 17. Yangtze River Wuchang fish rice dumplings (gold medal in the national rice dumpling competition, Hubei famous brand, Hubei famous trademark) 18. Nine Zi Zong. Emperor Qianlong of the Qing Dynasty, after eating Jiuzi Zongzi in the palace during the Dragon Boat Festival, Long Yan was overjoyed and praised him. He happily composed a poem: "The flowers compete for skill in the four seasons, and the Jiuzi Zongzi competes for newness." Jiuzi Zongzi is a kind of rice dumpling. A kind of rice dumplings, which are nine rice dumplings connected in a string, some big and some small, big ones on top, small ones on the bottom, with different shapes, very beautiful. And the silk threads of nine colors are tied together to form a colorful display. Jiuzi Zongzi is mostly given as a gift to relatives and friends, such as a gift from a mother to her married daughter, a gift from a mother-in-law to a newlywed, etc. Because "Zongzi" is homophonic to "neutral", there is a folk custom that eating "Zongzi" can lead to a son. Hence "Nine Sons Zong". Wu Manyun, a poet of the Qing Dynasty, also wrote a poem praising the Nine-Zi Zong: "Wrapped in spring rice, the Nine-Zi Zong is heavily tied with colorful strands. The green wild rice has faded away and the skin is white. I laugh and say that the cook's lotus root has grown again." Editor The famous rice dumplings from the north and the south in this section not only come in many shapes and varieties, but also have different flavors in different parts of the country, mainly sweet and salty. The sweet flavors include white water rice dumplings, red bean rice dumplings, broad bean rice dumplings, date rice dumplings, rose rice dumplings, melon kernel rice dumplings, bean paste lard rice dumplings, date mud lard rice dumplings, etc. Savory flavors include: pork rice dumplings, ham rice dumplings, sausage rice dumplings, shrimp rice dumplings, diced meat rice dumplings, etc., but pork rice dumplings are more common. There are also Southern-style assorted rice dumplings, bean paste rice dumplings, winter mushrooms, etc.; there is also a "double-combination rice dumpling" with one end sweet and the other salty, and one rice dumpling with two flavors. These rice dumplings all have different flavors, making the rice dumpling family colorful. Zongzi from Guangdong is the representative variety of southern Zongzi. Large in size and unique in appearance, in addition to fresh meat rice dumplings and bean paste rice dumplings, there are also egg yolk rice dumplings made with salted egg yolk, as well as assorted rice dumplings with fillings such as diced chicken, duck meat, barbecued pork, egg yolks, mushrooms, and mung bean paste. Zong. Japanese rice dumplings in southern Fujian The roasted pork rice dumplings and alkaline water rice dumplings of Xiamen and Quanzhou are famous at home and abroad. The rice dumplings used for roasted pork rice dumplings must be of the highest quality. The pork belly must be braised until it is fragrant and tender. Add in mushrooms, dried shrimps, lotus seeds, braised broth, white sugar, etc. When eating, it is dipped in minced garlic, mustard, red chili sauce, Various condiments such as radish sour and so on make it sweet and tender, oily but not greasy. Zongzi in southern Fujian are divided into alkaline rice dumplings, meat rice dumplings and bean rice dumplings. Alkali rice dumplings are steamed by adding lye to glutinous rice. They are sticky, soft and slippery. They are especially delicious when chilled and added with honey or syrup. The ingredients of meat rice dumplings include braised pork, shiitake mushrooms, egg yolks, dried shrimps, dried bamboo shoots, etc. The meat rice dumplings from Quanzhou Bell Tower Meat Rice Dumpling Shop are the most famous. Bean rice dumplings are popular in Quanzhou. They are made from September beans mixed with a little salt and wrapped in glutinous rice. After steaming, the beans are fragrant. Of course, there are also white water rice dumplings dipped in sugar. Ningbo Region Zongzi in Ningbo, Zhejiang are square-shaped and include alkaline water rice dumplings, red bean rice dumplings, red date rice dumplings and other varieties.

Taiwan has a strong southern Fujian flavor and has many varieties, including white rice rice dumplings, mung bean rice dumplings, barbecued pork rice dumplings, eight-treasure rice dumplings, and roasted pork rice dumplings. Shaanxi region