As the pioneer of China special-flavor liquor, Site Liquor has always been famous for its special flavor of "three flavors in one bite, pure fragrance and endless aftertaste". As early as the 1970s and 1980s, there was a folk saying that "wine is indispensable for banquets" (here, "old wine" refers to the four special wines that are different from the eight famous wines), making the four special wines a memory of an era. The previous four special events often appeared in the Great Hall of the People and general banquets. As a classic domestic product, Site Liquor won the 1992 National Excellent Domestic Product Award.

2, dog brain tea

Gougunao Tea, a specialty of suichuan county, Jiangxi Province, is a symbolic product of chinese national geography.

Gougunao tea is one of the precious famous teas in Jiangxi Province, which is produced in Gougunao Mountain, Tanghu Town, suichuan county. This mountain is shaped like a dog's head, and it is called "the dog's brain", so the tea it produces is named after it.

3. Nanfeng tangerine

Nanfeng Tangerine, a specialty of Nanfeng County, Fuzhou City, Jiangxi Province, is a symbolic product of chinese national geography.

Nanfeng tangerine, also known as Nanfeng tangerine, is rich in more than 40 kinds of vitamins, amino acids, selenium and other trace elements, and has been a royal tribute since the Tang Dynasty. Nanfeng Tangerine is a well-known trademark in China, a famous agricultural product and green food in China, with an average annual output of 3 billion Jin, which sells well all over the country and more than 40 countries and regions. The planting scale and output of a single variety rank first in the world, and the export volume and country rank first in the country. It is the first "10 billion" agricultural industry in Fuzhou, Jiangxi.

4. Five Laws

Oolong refers to the green tea in Wuyuan, Jiangxi. Wuyuan was founded in the 28th year of Tang Kaiyuan (740). After the establishment of the county, it has been under the jurisdiction of Huizhou (dating back to Zhangzhou and Xin 'an County),/kloc-0 was transferred from Anhui to Jiangxi in 1934, and/kloc-0 was transferred back to Anhui in 1947. From 1949, it was transferred to Jiangxi Province. Therefore, before 1949, Wuyuan green tea was refined in Tunxi, Anhui Province, collectively known as "Tunliu" export.

5. Lushan Yunwu Tea

Lushan Yunwu Tea is a traditional famous tea of Han nationality, one of the famous tea series in China and one of the green teas. It was originally a kind of wild tea. Later, Hui Yuan, a famous monk in Tolin Temple, transformed wild tea into home-cooked tea. Beginning in the Han Dynasty, the Song Dynasty was listed as "tribute tea". It was named after Lushan Mountain, which was produced in Jiujiang City, Jiangxi Province, China. The tea buds are plump, green, compact and beautiful, with fresh and lasting aroma, mellow and sweet taste, clear and bright soup color and even green leaves.