Fucheng specialty
1, Fu Cheng Xing Mei
According to county records, Mei has been cultivated in Fucheng for more than 500 years. Main Fucheng county
Distributed in Fucheng, there are also sporadic planting in its surrounding counties and cities; In 2005, the cultivated area of Prunus mume in Fucheng County was 20,000 mu, of which the fruiting area was 1 10,000 mu and the annual output was 1 10,000 kg. Fruits are mainly fresh and are mainly sold to the domestic market. It began to export to Russia in 2000, and the export volume in 2006 was 3.6 million kilograms. On June 5438+ 10, 2005, Fucheng County was awarded the title of "Hometown of Apricot and Plum in China" by the State Forestry Administration.
2. Watermelon in He Man
He Man Township has a traditional history of watermelon cultivation. Watermelons produced in local sandy loam are crisp and sweet, which are well received by consumers. "He Man Watermelon" is a registered trademark of the State Administration for Industry and Commerce and exported to Heilongjiang, Jilin, Liaoning, Beijing and Tianjin.
3. Fucheng Yali pear
According to historical records, Yali pear produced in Fucheng County is "Tianjin Yali pear", which has a history of more than 600 years. During the Ming and Qing Dynasties, it was collected as a tribute. Pear is big, thin-skinned, yellow and tender, sweet and crisp, and is known as one of the "four famous fruits" in the world. Fucheng county is one of the main producing areas of Yali pear in Tianjin. In 2006, the planting area of Fucheng Yali pear was 654.38+10,000 mu, with an annual output of 45,000 tons. Products are mainly sold to Hong Kong, Singapore, Japan and other countries and regions. On March 20 10, Fucheng County was awarded the title of "Hometown of Yali Pears in China" by the State Forestry Administration and China Economic Forestry Society.
4. American plums
American plum introduced from Fucheng County Forest Farm is very big, with the average fruit weight of 100 to10g and the maximum fruit weight of 166g. The fruit surface is blue and purple; The pulp is insoluble, tender, crisp, sweet and refreshing, with rich flavor and excellent quality. The content of soluble solids is 65438 04.8%, and the total sugar is 65438 02.4%. The maturity is in the middle of September, and the output is extremely high. The fruit is extremely resistant to storage and transportation, with a shelf life of 30-40 days; Can be stored at 0℃ to 3℃ for 4 to 5 months.
Fucheng snacks-Su fish
Fucheng crispy fish is the representative of Fucheng seafood, and it is famous at home and abroad with the title of "Shaw Crispy Fish". "Shaw's Crispy Fish" originated from eating Crispy Fish in Baima Lake in Shangyu in the 16th year of Qianlong, which made it famous. There is a legendary story about the origin of "Shaw Crispy Fish". An ordinary grass carp, through secret knife cutting, frying and seasoning, made crispy fish with tender outside and tender inside, fresh and crisp, sweet and sour and salty, and full of flavor, which made many people clap their hands! "Shaw Crispy Fish" is rich in trace elements such as protein, fat, vitamins, nucleic acid, potassium, sodium, magnesium, zinc, selenium and iodine, as well as various nourishing seasonings in soup, so it has anti-aging and anti-cancer effects. "Shaw Crispy Fish" is not only an appetizer, but also a beautiful snack. It is famous for its bright yellow color, good color and fragrance, tender bone and tender meat, and refreshing fragrance. It can also be made into salty, sweet, fresh and spicy flavors, which can make people who like all kinds of flavors full of praise.