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Where is Emperor Mandarin produced?

The origin of emperor tangerine is Deqing County, Zhaoqing City, Guangdong Province.

Before the early 1990s, emperor tangerines were only cultivated on a small scale as a local specialty and rare fruit. Since the mid-1990s, the Deqing County Party Committee and the county government have seized the opportunity to vigorously develop emperor tangerine production based on market demand and built the first large-scale tribute tangerine production base. In 2007, Deqing emperor tangerine cultivation area was 8200hm2, with an output of about 7 Thousands of tons.

In 2004, Deqing County was awarded the title of "China Economic Forest Chinese Emperor Mandarin Township". In the same year, it also received the "Emperor Mandarin Origin Regional Product Certification" issued by the State Bureau of Quality Supervision. Deqing Emperor Mandarin has successively won the "China The title of "Famous Fruit" and "Guangdong Province Famous Brand Product" was approved by the State Trademark Office as a "registration certification mark of origin".

Emperor Mandarin has a round-headed crown, compact, semi-open, medium tree vigor, thin and hard branches with short thorns; the fruit is oblate or spherical, medium in size, weighs 130-140 grams per fruit, and has smooth skin. , the color is orange before being fully matured, and orange after being fully matured. The peel is crisp and tender, thin, and the juice cells are soft. After being fully matured and stored, the juice is rich, with moderate sweetness and sourness, and a refreshing fragrance.

Emperor Mandarin has beautiful shape, orange to orange-red skin, thin and juicy skin, crisp and tender flesh, refreshing taste, sweet and low acidity, unique flavor, and is widely welcomed by consumers.

Characteristics of Huangdi Mandarin:

1. Taste

Huangdi Mandarin is different from other citrus. Its skin is very thin and its juice is very juicy. many. Since it is a hybrid variety, its sweetness will be increased and its acidity will be reduced after improvement. Therefore, the taste of this emperor mandarin is juicy, sweet and less sour, and the flesh is very tender and delicious. There is nothing The pomace is therefore loved by people, and it is worthy of being the citrus praised by the emperor.

2. Less anger

Many people know that eating more oranges will easily cause you to get angry, but the Emperor Mandarin is different. Because it is an improved variety, it It absorbs some of the advantages of oranges and discards some of the defects of citrus. Therefore, eating this kind of emperor tangerine will not cause any irritation, and you can boldly enjoy the delicious emperor tangerine.

3. The peel is edible

The emperor tangerine is really full of treasures. Not only its pulp is edible, but its peel is also very good. After drying the peel It can be made into the tangerine peel that we are more familiar with. If you drink this kind of tangerine peel soaked in water, it can reduce fire, clear your throat, and clear your lungs. Especially in the summer, use this peel to make a cup of tea. It tastes very sweet and can prevent heatstroke. It is a very good ingredient for making tea in the summer.