A complete recipe of baked rice
A complete recipe of baked rice. As a food lover, it is our dream to taste all kinds of delicacies from all over the world. Tasting all kinds of delicacies will make you addicted. Many people also like to cook their own delicacies, and cold baked rice is one of them. I have collected and organized relevant information on how to make baked rice for everyone, let’s take a look. A complete list of baked rice recipes 1
Ingredients for baked rice
A bowl of rice
40 grams of potatoes
50 grams of tomatoes
200 grams of chicken breast
Two mushrooms
Appropriate amount of cheese
30 grams of butter
A spoonful of oyster sauce
A spoonful of rice wine
An appropriate amount of salt
How to make baked rice
Step 1. Cut the chicken breast into small pieces Add a spoonful of butter and a spoonful of oyster sauce into the cubes and mix well!
Step 2. Dice the potatoes, rinse them with water, dice the tomatoes, and slice the mushrooms!
Step 3. It is better to use cold rice. For example, if you cook more at night, you can get cold rice with clear grains the next morning!
Step 4. Melt the butter in the pot!
Step 5. Pour in the mushrooms and stir-fry until fragrant!
Step 6. Pour the chicken breast into the pot and continue stir-frying!
Step 7. After the chicken breast changes color, pour the potatoes into the pot and stir-fry a few times!
Step 8. Pour the tomatoes into the pot and continue stir-frying!
Step 9. Then pour an appropriate amount of water into the pot and cook for about five minutes!
Step 10. Cook the thick soup, sprinkle some salt, mix well and turn off the heat!
Step 11. Put the cold rice into a baking bowl!
Step 12. Place the fried vegetables on top of the cold rice!
Step 13. Spread lots of cheese!
Step 14. Bake it in the oven at 160 degrees for 20 minutes!
Step 15. The golden cheese is especially fragrant!
Step 16. The drawing effect is also good! A complete recipe of baked rice 2
A complete recipe of baked rice
Ingredients
Half a carrot and diced
Two small tomatoes Cut into cubes
Cut half a potato into cubes
Cut half an onion into shreds
Cut four slices of bacon into small pieces
One ham. Cut into cubes
Two green peppers and shred them
Appropriate amount of butter
Appropriate amount of curry powder
Appropriate amount of milk
Raw Take a spoonful
Rice (cold) per person/portion
Appropriate amount of edible salt
Appropriate amount of mozzarella cheese
Method/step
Cut carrots, potatoes, bacon, ham, onions, and green peppers into cubes as stated in the ingredients and set aside.
Cold rice, two small portions (eat with my husband). Since there are side dishes, it doesn’t take much.
Heat and melt 20g of butter.
After the butter melts, add the chopped onions and stir-fry twice.
Add sliced ??ham and diced bacon. Stir-fry for half a minute, until the fat part of the bacon becomes transparent, proceed to the next step.
Add potatoes and diced carrots.
Add diced tomatoes. (Stir-fry)
Add curry powder and appropriate amount of salt.
(According to personal preference)
Stir-fry for a while, add appropriate amount of salt, curry powder, and a spoonful of light soy sauce. If it's dry, add milk. Because the rice is added later, it becomes soft and tastes good when baked.
Pour in the remaining rice. (Stir-fry evenly)
After the ingredients are cooked until cooked, add rice. Sprinkle the rice. Stir well with side dishes.
Divide into two parts.
Put the rice out. Sprinkle with shredded green pepper. Because we like spicy food, we add more and you can decorate it according to your preference.
Sprinkle mozzarella cheese. If you like cheese, you can put more cheese and spread evenly.
Preheat the oven to 200 degrees for 5 minutes. Bake the middle layer for 15 minutes, because everyone's oven is different, and finally bake until the cheese is soft and slightly browned.
Finished taking out of the oven. Finish!