To put it simply, these 6 levels are different, the standards are different, the certification agencies are different, and the certification trademarks of these three are also different.

If it were in the past, people would not be particular about anything they eat, but now people are paying more and more attention to health issues. Even my parents have started to maintain health now, and then As a result, I was forced to follow them to stay healthy.

So maybe everyone doesn’t know the difference between pollution-free, green and organic food. So what are the three differences? How is the difference? Let’s talk about it next.

In fact, the best is organic food, followed by green food, and finally pollution-free food.

All organic food is artificially grown without the use of pesticides, chemical fertilizers, growth hormones, genetically modified technologies, etc.

The so-called green food uses chemical fertilizers and growth hormones to a certain extent, but the chemical fertilizers and growth hormones he uses are limited and cannot be excessive.

Next, pollution-free food means that it can be called pollution-free food if it meets the three indicators of pesticide residues, heavy metals and harmful organisms. That is to say, you will not be poisonous if you eat these. Substances that pose a threat to life and health.

But what you don’t have to worry about is that the vegetables and fruits sold in our wet markets now basically meet pollution-free standards. The reason why they can be sold on the market is because they are processed through The ones tested are edible.

So most of our families now eat basically this kind of pollution-free food. Better families eat green food. Of course, the wealthy people may eat organic food.

The above is the difference between organic food, green food and pollution-free food. I hope it will be helpful to you.