Cherry is the "aristocrat" in fruit, and its price has always been "tasting it, not eating it cold". However, the price of cherries has fallen sharply this year, and many cherries have achieved the so-called "cherry freedom". But it didn't last long. When people can eat cherries and jump for joy, a CDC in Wuxi conducted a hot search on the news of "normalization of nucleic acid detection of new and new coronavirus". After Wuxi, a mayor/market in Shijiazhuang also tested positive for COVID-19 virus nucleic acid.

In fact, cherries are safe to eat. First of all, most of the dealers of imported cars sold in China are from Chile. Local safety measures are taken for the collection, packaging and transportation of car dealers, and strict disinfection is required when they arrive at China's customs. All localities will conduct normal monitoring of imported products. Secondly, even if the nucleic acid of the new coronavirus is found to be positive, it may be caused by a virus nucleic acid fragment. There is no evidence that eating tea seeds is contagious and can be transmitted through the digestive tract of the new coronavirus. Citizens can choose fruits in regular supermarkets, supermarkets and fruit specialty stores. Before eating, they can add vegetable and fruit detergents and wash them repeatedly. Wash your hands in time after touching things. Don't touch your eyes and nose with dirty hands.

Peng Zhijian, deputy director of China CDC, said that although many imported products are positive for nucleic acids, nucleic acid positivity is not necessarily contagious. Peng Zijian said that people who used to be engaged in food processing or processing were infected because of long-term and repeated contact with the virus. For consumers, fruit imports generally do not cause infection, and they can be safely eaten after cleaning. Generally, no special treatment is needed, and it can be washed with water. And hand hygiene. Wash your hands in time after touching things. Don't touch your eyes, nose and mouth with dirty hands.

Apart from imported cherries being positive, what other foods are "positive"? What are the "danger points" to pay attention to? The whole country reported the inspection of "environment" and "things" of infectious diseases, and the reporter made a preliminary combing. Suspected positive findings of aquatic products and external environment in a certain area were announced by the General Command of Epidemic Prevention and Control and Economic and Social Development of COVID-19. During routine nucleic acid detection in rural markets, Zhang He found that aquatic products and foreign exchange mirror samples in Orozin market were suspected to be positive. After review, the results of nucleic acid detection in the relevant exposed persons, packaging and places were all negative.