Junlian black tea planting has a long history. According to the General History of Tea in China, "Junlian has a long history of tea production, which can be traced back to the Qin and Han Dynasties more than 2,000 years ago and was one of the key tea-producing areas in Sichuan as early as the Tang Dynasty"; "Junlian County Records" records: "In the thirty years of Qing Daoguang (1850), tea tax was levied. From the first year of the Republic of China (19 12) to 25 years, the highest annual output was 350 tons, with good color and taste, ranking first among counties in South Road of Sichuan Province and exported to Shaanxi, Yunnan and Guizhou provinces. In 36 years, the county's tea output value was 979 million yuan (legal tender), which is one of the biggest incomes of rural economy. Junlian black tea is of excellent quality, which was well-known in China in 1950s and enjoyed the reputation of "Saiqi Red" in the international market. From 65438 to 0955, the evaluation of Junlian black tea by Shanghai Tea Company was "beautiful appearance, tight cord, exposed hairline, moist color, red soup color, even leaf bottom and mellow aroma". 1956, the state invested 200,000 yuan to build a first-class electric black tea factory in Junlian to process refined black tea. 1in the spring of 957, Soviet tea experts in China made a special trip to Junlian to visit the production technology of black tea, and they were quite satisfied with the quality of black tea. 1959 In September, tea workers in Junlian collected 1.5 kg of Bailu bud tea as a gift to Chairman Mao for the 10th anniversary of the National Day. The central office sent a thank-you letter. By 1959, the tea planting scale in the county was 1 1000 mu, which was more than eight times higher than that in the early days of the People's Republic of China. * * * exports 2000 tons of black tea, which sells well in the Soviet Union, Poland, the Federal Republic of Germany, Britain and other countries. 1974, Junlian County was listed as one of the top 100 tea base counties in China by the National Tea Congress. In recent years, in the face of new changes in the international and domestic black tea market, the county party committee and government have made great efforts to restore and develop the black tea industry. Junlian black tea keeps its original color, fragrance and taste, and constantly innovates its production methods, making the product compact and beautiful in appearance, fresh and mellow in taste and long in aftertaste. From 2009 to 20 13, Junlian Black Tea won the gold medal in the International Tea Expo for five consecutive years; Since 20 12 years, Junlian Black Tea has won the gold medal of 1-3 China (Sichuan) International Tea Expo. In 20 13, the total area of tea gardens in the county was176,900 mu (including 90,000 mu of black tea), and the total output of tea was 54 13 tons (including 20 17 tons of black tea), and the total output of tea was 200 million yuan (including 97 million yuan of black tea). Of the 8 townships in the county/kloc-0, 5 have an area over 10000 mu, 4 have an annual tea output over 100 ton, and 9 have an annual tea output over 200 tons. * * * There are 68 tea primary refining and processing enterprises, including 2 provincial leading enterprises, 3 municipal leading enterprises, 2 provincial demonstration cooperatives (1 being declared as a national demonstration cooperative), 3 municipal demonstration cooperatives and more than 250 sets of tea processing machinery. The Agricultural Brand Research Center of Zhejiang University estimated that the regional brand value of Junlian black tea was 38 1 100 million yuan. The per capita income of tea farmers is 1.058 yuan, and the contribution rate of tea to farmers' net income is 13.5%. Junlian black tea has become one of the pillar industries to increase agricultural efficiency and farmers' income in this county.
Specific mass
Compact and beautiful shape, Jin Hao exposed; Rich aroma, natural floral and fruity fragrance, fresh and mellow taste, long aftertaste and strong regional style.
Cultural allusions
As early as 1980s, the black tea produced by Junlian was exported to the Soviet Union, Britain, France, Japan and other countries. 1959, the county tried the black tea "Golden Bailu" with golden color and even buds as a gift for Chairman Mao. 1985, Junlian black tea won the gold medal of Panama International Food Expo for the first time.
territorial scope
The geographical protection scope of geographical indications of Junlian black tea agricultural products includes Junlian Town, Tengda Town, Xunsi Town, Haoba Town, Shuangteng Town, Mu 'ai Town, Weixin Town, Zhou Zhen Town, Daxueshan Town, Wude Township, Tangba Township, Longzhen Township, Peacock Township, Le Yi Township, Gaokan Township, Tuanlin Township, Lianhe Township and Gaoping Township. East longitude10417' 45 _-104 47' 20 _, north latitude 27 50' 37 _-2814' 8 _. The protected area is 9200 hectares and the annual output is 5000 tons.
Product quality characteristics
Sensory quality characteristics of (1): Junlian black tea is compact and smooth in appearance, with rich and lasting sweet flavor, bright red soup with Phnom Penh, fresh and mellow taste, and even and bright leaf color. (2) Intrinsic quality index: tea polyphenols of Junlian black tea ≥9%, water extract ≥35%. (3) Safety requirements: The implementation of Junlian black tea conforms to the relevant standards of national laws and regulations.