If you drink black coffee, the acidity is more obvious. Maybe your partner or the milk is not enough. Adding more milk will make you feel smoother and better than your partner. If you like sweet, add sugar. Usually I don't add sugar, just black coffee with milk. Nestle coffee is roasted at high temperature and has a burnt taste. Maxwell is better, and American coffee is lighter.
Taste the sour taste of coffee
Sour taste will definitely be affected by the quality and variety of raw beans. As far as the altitude of the variety is concerned, the coffee planted in the highland will be more sour than that planted in the lowland, and the freshly harvested beans will be more sour than those stored for a period of time. Different kinds of acids have different changes. Generally, shallow roasted beans are rich in sour taste, while deep roasted beans lack sour taste. The newly harvested beans have good quality and high water content. If proper heating can produce moderate acidity, it will make coffee taste better and make people feel deeper.
Blue Mountain Coffee:
Originated in Jamaica, it is named after the Blue Mountains surrounded by the Caribbean Sea.
The sour taste, sweet taste and bitter taste are very harmonious, and it has excellent flavor and aroma, which is suitable for making single coffee and moderate roasting.
Java coffee:
Origin: Sumatra, Indonesia. Belongs to the Arabica species.
After baking, the bitter taste is extremely strong, the fragrance is extremely light, and there is no sour taste.
Connor coffee:
Origin: Connor region, Hawaii.
Coffee beans cultivated by volcanic lava have a faint wine taste and a unique flavor.
Santos coffee:
Brazil, Sao Paulo, Brazil.
Sweet, sour and bitter are neutral, with moderate acidity and particularly elegant taste.
Mocha coffee:
Origin: Ethiopia.
It has a unique aroma, moderate baking has a soft sour taste, and deep baking gives off a strong aroma, which is occasionally used for mixing wine.
Brazilian coffee:
Origin: Brazil.
Sour taste and bitter taste can be reconciled by baking. Moderate roasting has soft aroma, moderate taste and strong bitterness, which is suitable for blending mixed coffee.
Colombian coffee:
Origin: Colombia.
Unique sour taste and mellow taste. Refreshing alternation.
Mantening coffee:
Origin: Sumatra, Indonesia.
The smell is mellow, the acidity is moderate, and the sweetness is rich and intriguing. Suitable for deep baking, emitting a strong fragrance.
Mamba coffee:
Mixed coffee.
Mantelin with Brazil, fragrant and delicious, rich and tasteful, is a perfect match in coffee.
El Salvador coffee:
Origin El Salvador.
It has the same taste characteristics as sour, bitter and sweet, and the best baking degree and depth are moderate.
Japanese Charcoal Coffee: The pure accompaniment creates the unique taste of Japanese Charcoal, which is fragrant, pure and bitter, and retains the original flavor of coffee.
Hawaiian coffee: It has a strong sour taste and unique aroma, and moderately roasted coffee beans have a strong sour taste, which is deeply roasted with the taste of the next level.
Bitter coffee: no sugar, no seasoning. Brewed coffee has a strong aroma, but it is the most bitter.
Guatemalan coffee: smooth and smooth, with excellent sweet and sour taste, it is the best material for mixed coffee and suitable for deep roasting.
Girimazaro coffee: sour, sweet, pure and fragrant are all top grades. After moderate baking, it will emit a sweet and slightly sour taste, and after deep baking, it will produce a soft bitter taste, which is suitable for blending and mixing.
Coppuccino: Italy's most famous fancy coffee, spinning, adding cream, dried lemon, cinnamon powder, sweet and strong.
Irish coffee: Irish whiskey, sugar cubes or sugar. After the alcohol lamp melts, pour in coffee and whipped cream. It is fragrant and strong.
Zamaglan coffee: wine, hot coffee, dried lemon, cinnamon and sugar, sour, sweet and bitter coffee.
Viclana coffee: Swiss mocha, mocha with fresh milk and chocolate syrup, plus fresh cream and chocolate.
American light coffee: hot coffee with water, light and refreshing mc coffee is such a style.