Gu8 and Meng M1. Yanghe Liquor has a long history. It originated in the Sui and Tang Dynasties and flourished in the Ming and Qing Dynasties. It was once selected as a tribute wine for the royal family. It is known as Fuquan Liquor Sea with a beautiful fragrance and a good reputation as the first liquor in Jianghuai. Yanghe Liquor belongs to the strong-flavor Daqu Liquor, which is made from wheat. Refined from , barley and peas as raw materials, Yanghe wine has been awarded international famous wines for many times and was selected into the ranks of China's eight famous wines.

Introduction:

Gujing Gong Liquor is produced in Gujing Distillery, Bozhou City, Anhui Province. It is a strong-flavor liquor with a color as clear as crystal, a fragrance as mellow as an orchid, and a sweet and mellow entrance. As one of the eight famous liquors in China and a well-known trademark in China, Gujing Gongsa plays a decisive role in the Chinese liquor industry.

There are many strong-flavor liquors, and the price range of 300 to 400 yuan is the most fiercely competitive price range for many liquor brands. The price is not expensive, but the quality of the single liquor is not. Poor, ordinary families can afford it.

The aroma of the wine is strong and fragrant. After opening the bottle, the aroma of the wine can fill the room. Smell the aroma of the wine, including cellar aroma, grain aroma, grain aroma, fruit aroma, koji aroma and other complex aromas. Aroma, the overall aroma is soft and sweet, the wine body is smooth and sweet in the mouth, with a slightly spicy taste. The wine feels sharp at first taste, and then the more you drink, the smoother it becomes, sweet and sweet, the tail taste is clean, and it is smooth down the throat and not spicy. , full of stamina.