Recommended top ten liquor brands in Anhui

What are the top ten well-known liquor brands in Anhui? As a big liquor province, Anhui has a long history of liquor and is famous for its many brands and high quality. The most famous one is Gujing tribute wine.

1. Gujing tribute wine

Origin: Bozhou

Features: sweet and mellow, long-lasting aftertaste

Enterprise: Anhui Gujing Group

Gujing Gong Liquor is a Daqu strong-flavor liquor that is a specialty of the Bozhou area. It is known as the "peony in wine" and is known as one of the eight famous liquors in China.

It has a very long history in the history of Chinese wine making. Its origins began in 196 AD when Cao Cao donated the "Jiu Ying Chun Wine" produced in his hometown of Bozhou and the brewing method to Liu Xie, Emperor Xian of the Han Dynasty.

With its unique style of "color as clear as crystal, fragrance as pure as orchid, sweet and mellow in the mouth, and long-lasting aftertaste", it has won unanimous praise at home and abroad.

2. Yingjia Tribute Liquor

Origin: Huoshan

Features: Elegant aroma, sweet and refreshing taste

Company: Anhui Ying Jiajia Group

Yingjia Group is located in Huoshan County, Anhui Province, a national ecological county within the China Famous Wine Belt at 30 degrees north latitude.

It is carefully brewed with pollution-free mountain spring water from the Dabie Mountains in the Tuo Nature Reserve, using high-temperature Daqu as the saccharification fermentation agent, and using traditional techniques and modern scientific and technological means. Taking advantage of the natural advantages of brewing ecological good wine by integrating "ecological production areas, ecological water harvesting, ecological raw materials, ecological fermentation, and ecological circulation",

created a brand of "elegant cellar aroma, sweet and refreshing taste" With its distinctive style, it has successively won honors such as "National Geographical Indication Protected Product" and "Chinese Time-honored Brand". The traditional brewing technique of Yingjia Liquor has been included in the "Intangible Cultural Heritage List".

3. Xuanjiu

Origin: Xuancheng

Features: Small cellar brewing is softer

Enterprise: Xuanjiu Group< /p>

Xuanjiu Group is located at the southern foot of Jingting Mountain, the historic "Jiangnan Poetry Mountain", on the west bank of the beautiful Shuiyang River. It covers an area of ??more than 100,000 square meters, has nearly 1,000 solid-state fermentation cellars, and 10 A modern production line with an annual output of more than 23,000 tons.

"Sesame Fragrance·Chinese Xuan Liquor" was rated as "China Liquor Technology Innovation Model Product" by the China Brewing Industry Association. It is elegant, soft and mellow, harmonious and natural, and has a long aftertaste. It is the only new brand of Huizhou Liquor. The founder and representative of fragrance.

4. Golden Seeds

Origin: Fuyang

Features: Rich cellar aroma and mellow taste

Enterprise: Anhui Golden Seeds Industrial Co., Ltd. Co., Ltd.

Golden Seed series liquor is a strong-flavor liquor, and its main concept is constant-temperature cellaring.

Adopting traditional production techniques such as mixing cooked bran, lightly sprinkling the steamer, cutting off the ends, and fermenting the wine, it has the characteristics of crystal transparency, rich cellar aroma, mellow and sweet taste, and a long aftertaste.

The brand is a household name, and its production and sales have ranked among the top ten in the same industry nationwide for six consecutive years.

5. Kouzijiao

Origin: Huaibei

Features: Fragrant aroma, elegant cellar aroma

Company: Anhui Kouzi Liquor Industry Co., Ltd. Co., Ltd.

Kouzijiao is a liquor brand brewed and produced by Anhui Kouzi Group. It has a product concept of "real storage, original color and original fragrance" and has a good reputation among consumers.

The taste is "fragrant aroma, elegant cellar aroma, rich in aged aroma, mellow sweetness and cellar bottom aroma", making it a typical representative of Chinese multi-flavor liquor.

6. Blast Furnace Wine

Origin: Guoyang

Features: Thick head and sauce tail

Company: Anhui Shuanglun Liquor Industry Co., Ltd.

Blast Furnace Wine is brewed with ancestral craftsmanship that has been passed down from generation to generation. It has a harmonious taste of "strong aroma in the mouth and aftertaste of sauce" and harmonious quality of "mellow sauce with strong sauce and harmony of moderation". , the harmonious process of "high temperature koji making, original ecological brewing" has been praised by liquor industry experts and leaders of the National Quality Inspection Center as "thick head and sauce tail" with outstanding characteristics, harmonious taste and first-class quality.

Consumers also generally report that the wine is “soft in the mouth and sweet in the aftertaste.” In June 2010, Blast Furnace Wine was rated as "China's Quality Product".

7. Wenwang Gong Liquor

Origin: Linquan

Features: Pure and rich taste in the mouth, sweet and refreshing in the throat

Enterprise: Anhui Wenwang Brewing Co., Ltd.

The company is located in the Huaibei Plain, known as one of the "granaries of the world".

Adhering to traditional craftsmanship, guided by modern technology, and using its own unique A strong-flavor liquor produced by the brewing method,

Wenwang liquor is brewed from high-quality wheat, barley, peas and other raw materials, using the traditional pure grain solid-state fermentation "Laowu steamer" process, and the liquor is clear. Transparent, rich in cellar aroma, honest and rich in the mouth, sweet and refreshing in the throat, with a long aftertaste.

8. Dianxiaoer

Origin: Bozhou

Features: full-bodied, mellow wine

Company: Anhui Jingzhong Group Dianxiaoer Brewing Co., Ltd. Company

Dianxiaoer pure grain wine produced by solid-state method combines the advantages and characteristics of Gujing tribute wine and Sichuan wine. Dianxiaoer pure grain wine produced by solid-state method combines the advantages, characteristics of Gujing tribute wine and Sichuan wine. Fragrant, mellow, sweet, clean, refreshing, full-bodied, mellow and harmonious,

With its pure and pure quality and elegant packaging, it has soared into the sky and is highly favored by consumers.

9. Jintanzi

Place of Origin: Bozhou

Features: Clear as crystal, fragrant as orchid

Company: Anhui Jinkou Liquor Industry Co., Ltd.

Jintanzi Liquor inherits the essence of Haozhou Liquor and produces Jintanzi series liquor, which is as clear as crystal, fragrant as orchid, sweet in the mouth, and has a long-lasting aftertaste.

10. Wanjiu

Origin: Bengbu

Features: sweet, refreshing, mellow taste

Company: Anhui Wanjiu Group

Anhui Wanjiu Group has a history of brewing liquor for more than 50 years.

The series of Wanjiu produced by the company are mainly strong-flavored, sweet and refreshing, with mellow taste and cellar. With rich aroma and long aftertaste, mid-to-high-end wines represented by "King of Anhui Wine", "Centennial Anhui Wine", "Classic Hundred Years" and "Wanguo Spring and Autumn",

Ingenious blending and seasoning It inherits the essence of Wanjiu, and its excellent quality and taste innovate the future of Wanjiu.

Many liquors produced in Anhui have long been famous throughout the country. In the 1980s and 1990s, more than ten kinds of Anhui famous and high-quality liquors were popular in the local market in Anhui and in many provinces and cities across the country. Today I will briefly talk about the characteristics of these liquors.

Gujing Gongjiu (Gujing brand)

Characteristics: Gujing Gongjiu is a strong-flavored wine with a liquid as clear as crystal and as mellow as an orchid. Pour it into a wine glass. The wine will stick to the glass and taste mellow. It is especially famous for its long aftertaste. The alcohol content is divided into 38 degrees, 55 degrees and 60 degrees.

Bengbu Baijiu (Bengbu Brand)

Features: Bengbu Baijiu is colorless and transparent, with pure aroma, slightly sweet, and soft alcoholic character, with a alcohol content of 60 degrees.

Zui Weng Te Qu (Zui Weng Brand)

Features: Zui Weng Te Qu is a strong-flavor Daqu liquor. The wine is clear and transparent with rich cellar aroma. The wine is mellow, sweet and has a long aftertaste. The alcohol content is 53 degrees.

Zui Sanqiu (Sanqiu brand)

Features: Zui Sanqiu is a strong-flavor liquor. The wine is colorless and clear.

The cellar aroma is rich, mellow and sweet, with a long and clean aftertaste. The alcohol content is divided into 38 degrees and 54 degrees.

Wei Wang Liquor (Wei Wang Brand)

Features: Wei Wang Liquor is a strong-flavor Daqu Liquor. The wine is colorless and transparent, with a rich aroma. Mellow and luscious, sweet and refreshing. The aftertaste is long and comfortable after drinking. It has the pleasure of having a fragrance that lasts overnight. The alcohol content is 55 degrees.

Qiyuan Chuntequ (Qiyuan brand)

Features: Qiyuan Chuntequ belongs to other fragrant Daqu liquors. The wine is colorless and clear. It has the aroma of sesame and is fragrant and elegant. The wine is mellow, sweet and soft. The tail is clean and refreshing, and the aftertaste is sweet. It has a unique style and the alcohol content is 58 degrees.

Minglvye (Mingguang Brand)

Features: Minglvye belongs to other flavored Daqu liquors. The wine is emerald green and transparent, with a fragrant aroma. With elegant bean aroma, the wine is mellow and harmonious. The entrance is soft and refreshing, with a long and lasting aftertaste. The alcohol content is 54 degrees and 38 degrees.

Jiaopi Tequ (Jiaopi brand)

Features: Jiaopi Tequ is a strong-flavor liquor. The wine is colorless, clear and transparent, with a rich cellar aroma. The wine is full-bodied, sweet and refreshing, with a long aftertaste. The alcohol content is divided into 38 degrees and 60 degrees.

Xiaoyaojin wine (Xiaoyaojin brand)

Features: Xiaoyaojin wine is colorless and transparent, with rich fragrance. The fragrance is pure, mellow and refreshing. It is slightly sweet after drinking and has no unpleasant odor. It has the style characteristics of solid-state fermented liquor, with an alcohol content of 55 degrees.

Shahe Tequ (Shahe brand)

Features: Shahe Tequ is a strong-flavor Daqu liquor. This wine is colorless. It is clear and transparent, sweet and refreshing, with rich cellar aroma, harmonious flavors and a long aftertaste. The alcohol content is divided into 38 degrees and 55 degrees.

Kouzi Liquor (Suixikouzi brand)

Features: Kouzi Liquor is a high-quality Daqu liquor with strong aroma. This wine is colorless and transparent, with rich aroma. The entrance is soft, refreshing and sweet, with a sweet aftertaste.

Kouzijiu (Kouzi brand)

Features: Kouzijiu is a strong-flavor type. Colorless and transparent, rich aroma. The entrance is soft, refreshing and sweet, with a sweet aftertaste and a long aftertaste. The flavor is unique and the alcohol content is 54 degrees.

BF Tequ (BF brand)

Features: BF Tequ is a strong-flavor Daqu liquor. Colorless and transparent, rich in aroma, sweet and mellow. The aftertaste is long and the alcohol content is 55 degrees.

Blast furnace aged wine (BF brand)

Features: Blast furnace aged wine is a strong-flavor Daqu wine. September is as transparent as crystal, pure and clear. The wine is soft and mellow when imported. It has a fragrant aroma in the throat and a long sweet aftertaste.

Taohuatan Liquor

Features: Taohuatan Liquor is a strong-flavor Daqu liquor. Clear and transparent, with rich cellar aroma. The taste is mellow, harmonious and refreshing, with a long aftertaste. The alcohol content is 38 degrees and 53 degrees.

Taibai liquor (Caishiji brand)

Features: Taibai liquor is a strong-flavor Daqu liquor. This wine is clear and transparent in color and rich in aroma. The wine is mellow and refreshing in the mouth. Sweet and refreshing, with a long aftertaste. People say that this wine is "mellow, sweet, and fragrant" with just the right combination, highlighting the style characteristics of the strong-flavor Daqu wine. The alcohol content is 55 degrees.

Suxian Touqu

Features: Suxian Touqu is a strong-flavor Daqu liquor with clear and transparent color. The cellar aroma is rich, mellow and harmonious, sweet and refreshing, with a clean mouthfeel and a long aftertaste. The alcohol content is 54 degrees.

Wanjiu (Bengbu brand)

Features: Wanjiu is a Maotai-flavor liquor. This wine is colorless and transparent. It is clear and bright, with outstanding soy sauce flavor and a lingering aroma in the empty cup. Elegant, delicate, mellow and plump, with a long aftertaste. The alcohol content is 53 degrees.

Qianqiu Fu (Gutuo brand)

Features: Qianqiu Fu belongs to the strong-flavor Daqu liquor. This wine is colorless, crystal clear and transparent. The cellar aroma is rich, sweet and mellow, soft and refreshing, with a long aftertaste. The alcohol content is 58 degrees.

Leichi Tequ (Leichi Brand)

Features: Leichi Tequ is a strong-flavor Daqu liquor. The wine is colorless and crystal clear. Fragrant and fragrant, sweet and refreshing. Mellow and harmonious, with a long aftertaste. The alcohol content is 53 to 58 degrees.

The above dozen wines have become famous throughout the country as early as the 1980s and 1990s. They are all famous local wines produced in Anhui. I don’t know how many people still have memories of this. What famous wines produced in Anhui do you still remember?

Since ancient times, there has been a saying that the east does not enter Anhui and the west does not enter Sichuan. It means that it is difficult for liquor to open the markets of Anhui and Sichuan.

Anhui has had outstanding people since ancient times, a prosperous wine culture and a dazzling array of liquor brands.

Counting from north to south, the slightly more famous ones are:

Huaibei: Kouzi Liquor

Bozhou: Gujing Liquor, Blast Furnace

Fuyang: Seed wine, Wenwang tribute

Bengbu: Wan wine

Lu'an: Yingjia tribute wine

Chuzhou: Lao Mingguang

Wuhu: Yijiang Wine

Xuancheng: Xuan Wine

There are many more, please add more

After talking about it, I mentioned this "wine" again When the words came up, for fear of being suspected of being an advertisement, since someone asked a question, someone should answer it. As a loyal consumer of Gujing series of wines, I would like to talk about Gujing tribute wine here. Gujing tribute wine is undoubtedly the first wine in Anhui.

There are so many wines in Anhui, to be exaggerated. The wines I have tasted and found very good include Xuancheng’s Xuanjiu, Huaibei Suixikouzi, and Huaibei City’s Kouzi. Jiaojiao, Fuyang City’s Golden Seed Wine, Woyang’s Bofujia Wine, Huoshan County’s Yingjia Gong Wine, Linquan County’s Wenwang Gong Wine, Bengbu City’s Wanjiu Wine, and Chuzhou Mingguang City’s Mingguang Wine.

In addition, there are many well-known wines that are best-selling in many cities; there are lesser-known wines that are only distributed in a few counties; there are also nameless wines that are only sold in the same village and town. Sorghum wine sold by small workshops.

Although I am not a drinker, I am a good friend. When friends meet, they always exchange glasses and enjoy a happy time. Therefore, I have made many intellectual friends and memorized the taste of many liquors. , and also learned about the places where wine is produced through wine. I seem to be a passionate drinker who often travels between these cities.

While running around, I calmed down and realized that there are too few famous wines in southern Anhui. Although there are famous wines between the Jianghuai River and Huaihe River, they are not drunk the most. On the contrary, they are located in northern Anhui. Bozhou, Woyang, and Huaibei drink the most wine. It seems that they have been soaking in Wanbei for many years and cannot extricate themselves.

There are many and good wines in Wanbei, but there is only one "Kouzi". There are those from Huaibei City and Suixi County, a county under the jurisdiction of the city. One is called Kouzi Wine and the other is Kouzi. In the cellar, the aroma and taste of the ingredients are relatively consistent, and they all have the same taste, which is just the word "good".

Bozhou is Cao Cao’s hometown. I don’t know if Cao Cao actually went to Bozhou to open up wasteland, farm the land, and read books. On the contrary, the wine in Bozhou is quite good. I have been to Bozhou many times to inspect wine. There is a kind of wine called "Dian Xiaoer". It tastes pure and can be called "refreshing", but I don't drink it often.

In the wine country in northern Anhui, the wine I drank the most and lasted the longest was the Gujing series wine from Bozhou with the waiter.

Gujing tribute wine is a nationally famous wine. Compared with Gujing Gong Liquor, Anhui's various famous wines are all local famous wines, selling well in several prefecture-level cities, and even more than ten, twenty, or thirty prefecture-level cities; they have been selling well for several years, more than ten years, Unlike Gujing Gongjiu, which is always hot and smooth.

In this wine town in northern Anhui, which is rich in famous wines, it is inevitable that a nationally famous wine-Gujing Gongjiu will be produced. In my opinion, although Gujing Gongjiu is not as good as Maotai and Wuliangye, it should still be the third best.

Anhui’s top ten famous liquor rankings, Anhui strong-flavor liquor ranking:

Gujing Tribute Liquor

Anhui Gujing Group Co., Ltd. (Bozhou)

Golden Seeds

Anhui Golden Seeds Industrial Co., Ltd. (Fuyang)

Kouzijiao

Anhui Kouzi Group (Suixi)

Shuanglun Liquor

Anhui Shuanglun Group (Woyang)

Yingjia Tribute Liquor

Anhui Yingjia Liquor Group Co., Ltd. (Huoshan)

Jintanzi

Anhui Jinkou Liquor Co., Ltd. (Bozhou)

Dianxiaoer

Anhui Jingzhong Group Dianxiaoer Liquor Co., Ltd. (Bozhou) < /p>

Wenwang Tribute Liquor

Anhui Wenwang Winemaking Co., Ltd. (Linquan)

Jinbuhuan

Anhui Jinbuhuan Liquor Group (Bozhou)

p>

Wanjiu

Anhui Wanjiu Group (Bengbu)

All Anhui wines, including those not well-known in some local cities and counties, are not too unpleasant to drink. Those below 50 degrees are not counted (such as Yingjia), and those above 52 degrees, such as Gujing wine, Mingguang wine, Kouzi wine and Suixi wine, are all delicious. The ones in southern Anhui are almost different from those in the north of the Yangtze River.

The best wine is Shahewang Liquor, but there are many reasons for it. Shahewang Liquor was the first to become famous. Do you still remember the advertisement of the Central Bank? It’s hard to give up every drop

Gujing tribute wine, Kouzijiao, Golden Seed, Yingjia wine, Shahe, Jiaopi, Wenwang tribute, Anhui wine, Blast Furnace Double Wheel King, Jinghu secret wine,,, Anhui wine There are dozens of varieties. Western wine will not enter Sichuan, and Eastern wine will not enter Anhui!

There are many brands of Anhui liquor, but as a Hunanese and an alcohol distributor who only likes Maotai-flavor liquor, I feel that Anhui liquor currently lacks competitiveness.

Excluding personal preferences, in terms of popularity alone, among Anhui's liquor brands, they should be "Gujing Gong" and "Wanjiu King". In terms of wine quality, the niche "Mingguang Tequ" is also good, but its popularity is too low.

I am from Anhui. I personally think that the content and taste of Anhui wine need to be improved. Make some original flavor and don’t deliberately add flavors, otherwise there will be no market in this province