As we all know, Shaanxi is a magical land. From the ancient ancestors "Huaxu Clan" and "Yanhuang Emperors" to "Xia, Shang and Zhou", "Qin, Han, Sui and Tang", they are all related to this land. In recent years, with the continuous development of Shaanxi's tourism industry, more and more people travel to Shaanxi every year. In particular, the Tang Dynasty Never Sleeps City, Qin Shihuang's Terracotta Warriors and Horses, the Big Wild Goose Pagoda, and Muslim Street attract a large number of foreign tourists.

But in fact, in addition to countless beautiful scenery, Shaanxi also has many specialties and delicacies, such as the "Sanqin Set Meal" Cold Skin Pork Bingfeng, beef and mutton steamed buns, steamed cakes, etc. The following 6 "authentic specialties" are recommended for everyone to try.

1. Shaanxi Fuping persimmon

The first specialty snack is Shaanxi Fuping persimmon. We all know that ordinary persimmons are spread out to dry, so the persimmons are flat. It is round in shape and tastes hard and has a somewhat bitter taste. The persimmons in Fuping, Shaanxi are dried by hanging and have a plump and pointed shape. Due to the unique local climate conditions for growing persimmons and the 2000-year-old production process, the persimmons produced are sweet, soft and elastic, with a fragrant taste.

2. Shaanxi Zhouzhi kiwi fruit

Autumn is the season for eating kiwi fruit. Many people like to eat kiwi fruit because of its rich nutritional value and good taste. When it comes to where the kiwi fruit is delicious, Shaanxi Zhouzhi must be on the list. Zhouzhi kiwi fruit has a green heart and a soft texture. It tastes like a mixture of strawberry, banana and pineapple. The most amazing thing is, The kiwi fruit from Zhouzhi, Shaanxi can also be used as a dish for people to enjoy. It is the last dish at the state banquet. It is recommended that everyone must try it.

3. Shaanxi Mizhi Millet

The third authentic specialty of Shaanxi is the millet from Mizhi in northern Shaanxi. Rice fat is so named because it is rich in millet and the rice juice is as smooth as fat. The temperature difference between day and night is large throughout the year. Although the natural conditions are harsh, it is very suitable for the millet jihad and has bred the best rice fat and millet. It has high nutritional value and better taste. It's excellent. Rice-fat millet is known as one of my country's "four major tribute rice". After being boiled into porridge, there is a thick layer of rice-fat oil on the surface, which makes people appetizing.

4. Shaanxi Dali winter jujube

Shaanxi Dali winter jujube is also very famous in the country. After natural ripening, the peel of winter jujube is smooth, and the red and yellow color combination is very eye-catching. With a crisp and sweet bite, the winter dates from this place are very popular among everyone. So why are Shaanxi Dali winter dates so delicious? This is because Dali is deep inland, backed by Huashan Mountain, surrounded by the Huangluo and Wei rivers, with abundant light resources and a large temperature difference between day and night. It is an excellent area for the growth of winter jujubes, and the winter jujubes produced are naturally very sweet.

5. Shaanxi Gala Apple

Many people like to eat apples in life. Eating more apples is good for the body. There are also many varieties of apples in my country. Gala apples from Shaanxi are One of the more famous ones, the most suitable areas for growing this kind of apple are Yan'an, Fuping and Luochuan in Shaanxi. These places have sufficient sunlight and rainfall, and the Gala apples they produce are crispy, juicy and delicious. The size is uniform and the hardness is moderate. It is suitable for eating by yourself and giving as a gift to friends.

6. Shaanxi Chunhua Luluo

Shaanxi has many famous specialty noodles, Luluo is one of them, especially Chunhua Luluo is the most famous. Chunhua Luluo Luo is a unique place to eat. Every production process from flour processing to noodle mixing, pressing, cooked peppers, fried saozi soup, etc. is very particular. Therefore, the made Luoluo has long and shiny tendons, is spicy and delicious, and is deeply loved. Everyone likes it. It is recommended that friends from out of town try it, it is really good.

The above are the 6 authentic specialties of Shaanxi. Although you have never been to Shaanxi, don’t miss them.