Must-eat delicacies in Gaochun Old Street include Gucheng Lake crab, Gaochun fragrant tofu, Gaochun cured meat, Yaxi braised pork, and Gaochun crispy rice cake.

1. Gucheng Lake crabs

Gucheng Lake crabs are Gucheng Lake hairy crabs. They are produced in Gucheng Lake, Gaochun District, Nanjing City, one of the first batch of "National Ecological Demonstration Zones". Known as the crown of crabs, it is recognized as a well-known trademark in China by the State Administration for Industry and Commerce. The water area of ??Gucheng Lake is hundreds of miles in diameter, with rippling blue waves, luxuriant aquatic plants, and wide extension. The crabs grown here are particularly distinctive in shape and meat quality among the crab family. Their meat is tender, delicious, and rich in nutrients.

2. Gaochun Fragrant Tofu

Gaochun is rich in soy products, and the tofu here is famous throughout the country. Gaochun tofu is made by hand through multiple processes using techniques that have been passed down for thousands of years. The fragrant tofu here is divided into dried tofu and tofu balls. The tofu balls are filled with local pork, which tastes tender and delicate with a strong bean flavor. The dried tofu is divided into fragrant dried and smelly dried. The fragrant dried is suitable for sweet and salty and has a pure fragrance. , the mouth is full of fragrance; Xianggan is a kind of fragrant odor, which is smelly but actually fragrant. It tastes unique and has endless aftertaste.

3. Gaochun cured meats

Every household in Gaochun prepares some bacon and cured meats. The pickled and air-dried delicacies absorb the nutrients of nature and become more delicious and delicious. Tempting, the pure taste can always easily arouse the homesickness of wanderers.

4. Yaxi Braised Pork

Among the Gaochun farm dishes, the most popular among diners is Yaxi Mancheng Braised Pork. For those who like to eat meat, this is not to be missed! The best pork belly is carefully selected and cooked in traditional farm methods. The fat but not greasy braised pork is rich in oil and red in color. It is full of color, aroma and flavor, making it hard to resist its temptation.

5. Gaochun Crispy Rice

The fragrant crispy rice is a specialty of Gaochun. Egg yolk baked crispy rice and gravy crispy rice are two common cooking methods in Gaochun. The soup is thickened with gravy. , adsorbed on the crispy rice, which not only has a crisp texture, but also adds a salty and fresh taste, making it a lingering aftertaste.