The low income of Xinyang tea farmers and the weakness of tea enterprises directly lead to the loss of the overall "right to speak" of Xinyang Maojian green tea. Xinyang tea has a long history, extensive cultivation, unique technology and excellent quality. Xinyang Maojian tea has high requirements on picking and technology. Enterprises generally only pick spring tea, basically throw away summer and autumn tea, and the utilization rate of tea is less than 60% every year. As far as the current situation is concerned, in the short term, "xinyang red" is based on the development of Xinyang Maojian tea, and in the future, "xinyang red" will become famous in the whole country and even in the world, so that more consumers will recognize and like Xinyang tea, and then promote the sales of Xinyang Maojian tea and realize the revival of Xinyang Maojian tea. Xinyang Maojian Tea and' xinyang red' can interact and promote each other, which will greatly promote the greater development of Xinyang tea industry.

Since Xinyang City began to research and develop black tea in April, 20 10, the research and development and production of "xinyang red" black tea have progressed smoothly with the vigorous promotion of the municipal party committee, the municipal government and the party committees and governments of tea-producing counties and districts. Shihe District, Xinxian County, Shangcheng County, Huangchuan County, luoshan county and Pingqiao District have all tried to plant "xinyang red" black tea and put it into mass production.

The trademark "xinyang red" has been successfully registered. Wang Tie, secretary of Xinyang Municipal Party Committee, has great confidence in xinyang red. Wang Tie said that large-scale promotion activities will be held on 20 10 and 10, and the "xinyang red" storm will take the lead in Beijing and Zhengzhou. It will also blow to Shanghai, Guangzhou, Chengdu and Wuhan.