Top Ten Famous Liquor of Shandong China Liquor

Top ten famous wines in Shandong:

1, Jingzhi wine

Jingzhi Liquor Industry, located in Anqiu City, Weifang City, Shandong Province in the middle of Shandong Peninsula, has a long history and beautiful environment. It is one of the earliest state-owned liquor enterprises in China, with more than 3,600 employees. Jingzhi wine is famous for its "strong cellar fragrance, soft and refreshing taste and long aftertaste", and its subsidiaries include Jingyangchun, Yipin Jingzhi, Jingzhi vintage and Jingzhi Baigan.

2. Gubei Spring Wine

Shandong, Hebei, Henan, and even Beijing, Tianjin and other regions, wherever the products go, there are ecological original wine, Sanhe Maotai-flavor type, century-old cellar storage, Gubei Garden for 30 years and so on. The wine is clear and transparent, sweet and smooth, with a long aftertaste, strong cellar aroma and outstanding Luzhou-flavor style.

3. Baotu Spring Wine

"Baotuquan Special Brewing" has been included in the intangible cultural heritage of Shandong Province, the traditional five-grain brewing technology of Zhonggong Liquor. 1958 was transformed into a state-owned enterprise, and 1999 was transformed into a private enterprise, a time-honored brand in China, a well-known trademark in China and a famous trademark in Shandong Province.

4. Meng Changjun wine

Meng Changjun Liquor is one of the most potential liquor brands in Qilu, which inherits the "red mud wall" cellar technology and combines traditional technology with modern high-tech brewing technology.

5. Jingyanggang wine

Jingyanggang Liquor Industry, located in the hometown of Song Wu, produces four kinds of liquor, with more than 65,438+000 kinds of products, and has been rated as one of the top ten liquor brands in China twice in a row.

Jingyanggang liquor was first produced in the Xuanzong period of Tang Dynasty, and it has been more than 1260 years. At that time, the hero Song Wu drank eighteen bowls of wine and killed a tiger with one punch over Jingyanggang. This was a heroic feat to kill the people and became a legendary story. Jingyanggang and Jingyanggang wine are also highly praised by the world.

6.lanling wine

Lanling wine is produced in Lanling Town, Lanling County, Linyi City, Shandong Province. The brewing history of Lanling fine wine is as old as Chinese bronzes. It was first brewed in Shang Dynasty, with a history of more than 3,000 years. The wine cellar is elegant, with outstanding aroma, pure sweetness, harmonious aroma, full body and long aftertaste. At that time, Lanling was prosperous and was known as "the first wine capital in the world".

7, take the well wine down.

Bandaojing Liquor is a special liquor produced in gaoqing county. It takes local sorghum, wheat, corn, rice, glutinous rice, millet and other grains as raw materials, which are fermented in old pits, stored for a long time, and blended by types, resulting in a unique style with obvious personality, rich wine flavor and mellow taste.

8. Confucius family wine

Kongfujia Liquor is a low-grade and high-quality liquor developed and produced by Qufu Distillery 1986. After being put on the market, it has been widely welcomed by users at home and abroad, and now it has been exported to Japan, Singapore, Malaysia, Hong Kong and other countries and regions, becoming the largest export liquor variety in China, with the characteristics of strong cellar fragrance, soft and sweet taste, long aftertaste and mellow sweetness.

9. Yunmen Spring Wine

Shandong Qingzhou Yunmen Liquor Co., Ltd. is located in Qingzhou, one of the ancient Kyushu. This ancient city, which has been called "the Pearl of Haidai" by cultural people in past dynasties, has been called "the birthplace of Dongyi culture" by contemporary historians. It is also the cradle of wine culture.

10, Langyatai wine

"Langyatai" brand liquor adopts the traditional "Laowu" technology, and uses multi-round fermentation technology and series steaming technology to make "Langyatai" brand liquor have the characteristics of "strong cellar fragrance, soft and sweet taste, clean entrance and long aftertaste". The brewing history of Langyatai wine can be traced back to two years ago.

What is the best wine in Shandong?

Shandong's wine culture is more particular, because it is the hometown of Confucius and Mencius, so the etiquette on the wine table is heavier. In the TV series "Going East", when Xia shopkeeper and Chuanjie were discussing the wine table culture, Chuanjie's etiquette of Shandong wine table was basically applicable to all regions in Shandong. Closer to home, Shandong, a major wine culture province, is also rich in famous wines. Perhaps many people think that good wine is produced from the ranks of liquor, but in fact, beer and wine in Shandong are also famous. Here are some different wines.

The first is red wine and grape distilled liquor in Yantai area. Many people only know Changyu brandy in Yantai, but they don't know that brandy is grape distilled liquor. Generally, when foreign friends go to Yantai, Yantai locals will treat them with brandy. Although brandy belongs to spirits, it tastes soft and refreshing after drinking because of its long brewing time. This is a very delicious Shandong wine.

In addition, the wines in Yantai are very pure, because the latitude of Yantai is more suitable for growing wine grapes, especially in Penglai, Yantai. However, the wine culture in China is not so prominent compared with foreign countries, so wine is not so popular in Shandong, and most people still think white wine is the best.

As for liquor, Jingyangchun should be the first in Shandong, and Jingyangchun should represent Shandong liquor in popularity and taste. Although its popularity is better than that of Maotai, Wuliangye and Yanghe, the taste of Jingyangchun is more in line with the image of Dahan. Jingyangchun is a Luzhou-flavor liquor with strong aroma and refreshing taste.

Secondly, there are many liquor brands in Shandong, such as Langyatai, Peninsula Well and Lanling. Everyone likes it differently according to his own taste. In addition, when it comes to Shandong wine, Qingdao must not be ruled out. Qingdao has not only the world-famous Tsingtao beer, but also the old Jimo wine with a long history. The best beer in Tsingtao is "draft beer" produced by Qingdao original factory. In summer, a cup of mellow draft beer and a plate of simple seafood are all very good experiences.

In addition, Jimo old wine is one of the ranks of yellow rice wine. In Shandong, old people who like to drink yellow wine will choose Jimo old wine, especially a pot of old wine in winter to warm up and have a lingering aftertaste. There are many wines in Shandong, and Taishan protoplasm beer, Yantai ancient brewing, Wendengxue, Baotu Spring, Yunmen and other wines are also good.

What liquors are there in Shandong?

There are ten famous wines in Shandong:

1, Yipin Jingzhi

2. Confucius' family

3. Baotu Spring

4. Gu Beichun

5. Fulaichun

6. Yunmenchun

7. Corolla

8. Meng Changjun

9. Lanling

Huang Helong 10

Shandong famous wine list

1, Jingyangchun

Jingyangchun is a famous Luzhou-flavor liquor in Shandong Province. It is brewed with local high-quality wheat, sorghum, corn and glutinous rice as raw materials by a unique brewing process. The brewed Jingyang Spring Wine is rich in Tibetan flavor and soft in taste, which is deeply loved by people. The wine is elegant, fragrant to the spleen and stomach, with a long aftertaste. It is the first Luzhou-flavor grain liquor in Shandong Province.

2. Lanling wine

Lanling wine is a specialty of Lanling Ancient Town, Lanling County. Its brewing history is very long, from the Shang Dynasty, it has a history of more than 3,000 years. Brewed lanling wine has a strong aroma and mellow taste, and was listed as a court tribute in the Han Dynasty. Lanling wine has the characteristics of strong cellar aroma, outstanding multi-grain compound aroma, elegant and delicate, mellow and harmonious, round and sweet taste and long aftertaste.

3. Langyatai wine

Langyatai wine is a specialty of Huangdao District, Qingdao City, Shandong Province. Langyatai wine is known as "Qingdao Little Maotai" and has been rated as one of the top ten tourist souvenirs in Qingdao for many times. It is the only wine designated by Qingdao Municipal People's Government for foreign banquets. Among the numerous Langyatai liquors, ultra-low-grade liquors such as 30-degree Changsheng, 29-degree Hongmei, 70-degree original liquor and 7 1 degree Xiaolang are especially welcomed by Chinese and foreign consumers.

4. Jing Zhi is busy in vain.

The brewing history of Jingzhi Town is very long. The black pottery wine glass with high handle unearthed here was discovered by archaeologists. It is a high-grade wine glass that appeared during the Warring States Period, and is now collected in the National Museum of China. We can infer from a wine glass that this place is one of the earliest cradles of sorghum Daqu liquor.

5, take the well wine down.

Daojing Liquor is a specialty of gaoqing county, Zibo City. Bandaojing wine is made of local sorghum, wheat, corn, rice, glutinous rice, millet and other grains as raw materials, supplemented with medium-high temperature Daqu and bran koji. After high-temperature accumulation, fermentation in old pits, long-term storage and graded blending, the wine is rich in aroma, mellow, smooth in tongue and throat and pleasant in flavor, forming a unique style with obvious personality.

Refer to the above contents: Baidu Encyclopedia-Jingyangchun, Baidu Encyclopedia-lanling wine, Baidu Encyclopedia-Langyatai Wine, Baidu Encyclopedia-Jingzhi Baigan, Baidu Encyclopedia-Peninsula Well Wine.

What famous wines are there in Shandong Province?

Shandong people like drinking best, and their consumption ranks first in the country. Shandong does not have a strong wine brand, which is rarely known by the outside world, far less than one-third of Fenjiu. Even so, it didn't stop Shandong people from making wine. Almost every county-level city has its own liquor brand, and there are more than 100 in the forest. On the wine table, although the northeast and northwest people drink heavily, it is really not necessarily that Shandong people drink too much. People in Shandong drink a lot. In other words, there are many rules. Generally, there is a host, a deputy host and an escort. After a brief greeting, we have to take turns toasting to get to know each other, which shows that Shandong people are hospitable, generous and pay attention to etiquette. This wine culture can already be applied for non-legacy. Let's take a look at the most famous liquor enterprises in Shandong. Should be an "old drunkard".

Jingzhijiu

Gubeichun wine

Gubeichun is a high-quality Luzhou-flavor liquor. There are many people who like to drink, and the locals drink smoothly. As soon as she debuted in the late 1970s, she quickly became famous in the Central Plains. Shandong, Hebei, Henan, and even Beijing, Tianjin and other regions, wherever the products go, there are ecological original wine, Sanhe Maotai-flavor type, century-old cellar storage, Gubei Garden for 30 years and so on. The wine is clear and transparent, sweet and smooth, with a long aftertaste, strong cellar aroma and outstanding Luzhou-flavor style.

Baotuquan wine

What are the top ten famous wines in Shandong?

Shandong has a long history, but also a long history of wine-making skills. It has a thousand years of brewing experience. After several generations of unremitting efforts, wine culture has finally blossomed in this land. Isn't this historical process like a long fermentation process in the brewing process?