Crayfish, as a has-been (crossed out) Internet celebrity in the foodie world, has seduce the stomachs of many foodies in the summer (seems there is nothing wrong with it?), KFC once produced a product with The crayfish chicken roll was even sold out here at that time... However, when I ate it, I found that it was not very delicious

Two days ago, my grandpa’s crayfish roll returned again. But it's different when you eat it. KFC has actually improved the previous sauce recipe, making the sauce from a little hard to swallow to a pretty good level. It's gratifying and congratulatory, so today I'm going to talk about the comeback. How does the last Thirteen-flavored Crayfish Roll taste?

KFC, which is following the local customs, has recently launched new internet celebrity products: Thirteen Fresh Crayfish Grilled Chicken Burger & Thirteen-flavored Crayfish Chicken Roll . I ordered by mobile phone, and then went to the pick-up area to wait. The crayfish roll took a few minutes, and the speed was okay. I finally got the finger-licking Thirteen Fresh Crayfish and Chicken Rolls that I had been craving for. When I opened it, I saw fried chicken nuggets with crayfish inside.

Let me peel off his heart layer by layer~ The crayfish are all gathered together, so when you open it, you will feel that there are a lot of shrimps, but in fact there are only these shrimps

I counted ten shrimps in total. The number of shrimps in a lobster roll has always been a mystery. There should be regulations, but based on actual feedback, it all depends on your face (for example, a certain Kaka only ate four, which was simply miserable. )

Then I tasted the sauce alone... If it was the very strong thirteen-flavor and spicy flavor that directly hit my forehead, now it is the mild thirteen-flavor and spicy flavor. The higher saltiness blends in the mouth (the sauce is very salty when eaten alone)

The taste of Shisanxiang is much softer than the previous crayfish rolls and the spicyness has been removed, making the sauce taste more delicious. Smooth words

The camera continues to zoom in, and you can see that in addition to fried chicken, crayfish, and sauce, the chicken roll will also have a lot of shredded bamboo shoots and a few shredded green peppers. When you eat it, you can see that these two They all seem to have been marinated

Cut in half and eat~

The taste of the chicken is similar to the chicken legs in the spicy chicken burger, and it gets along well with the new version of the sauce.. .Under the cover of the taste of chicken and sauce, the sour taste of bamboo shoots is looming

The chicken thigh meat with a slightly crispy shell, the rather sticky sauce and the toughness of the dough combine to form a chicken roll. The main body of the taste

Occasionally, you can taste the strong soft crunch of pickled green pepper shreds and a little bit of the toughness of lobster meat... The lobster meat is not as loose as dead shrimp. But there is no chewiness of fresh shrimp, and the freshness and sweetness of lobster cannot be tasted in the roll (because it is frozen shrimp, it should not have a little bit of sweetness of fresh lobster)

Bamboo shoots The silk is buried by other tastes and I almost don’t feel it...

Sometimes some strong fragrances may make people more happy, but Thirteen Fragrances are definitely not included in this list. The extra Thirteen Fragrances will only destroy it. In terms of overall flavor coordination, KFC made the right choice this time by adding a milder sauce to the crayfish roll, so it tastes much better than before.