Biscuits are one of the most common snacks in our lives. They are generally used as snacks or dietary supplements. When you are hungry, take out a small pack. They are convenient to eat and easy to carry. It is an indispensable food in our lives. Like the editor of Bajie Intellectual Property Network, I prefer biscuits such as Oreo and Quduoduo.
In fact, the simplest product form of biscuits is simply a mixture of flour and water, which was found in ancient Egyptian tombs around 4000 BC.
The actual biscuits can be traced back to Persia in the seventh century AD, when sugar-making technology was just developed and widely used for biscuits. Until around the tenth century AD, with the Muslim conquest of Spain, biscuits spread to Europe and have been spread in various Christian countries since then.
By the fourteenth century AD, biscuits had become the favorite snack of people across Europe. From the royal kitchens to the streets where civilians lived, the aroma of biscuits was permeated. The modern biscuit industry was started by Britain in the 19th century due to its advanced navigation technology. During the long-term voyage, bread was not suitable as a food reserve because it contained high moisture content (35%-40%). Invented a kind of bread with very low moisture content - biscuits.
With the increasing variety of biscuits, consumers are increasingly dazzled and have no choice. Moreover, new flavors are becoming more and more diverse. Generally, consumers will choose from brands when purchasing, such as Oreo, Quduoduo, Xianqu and other common old brands. In which category of trademarks do products such as biscuits belong? Woolen cloth? What is the transfer process?
The biscuits belong to trademark class 30, 3006 - bread and pastry group
Wafer biscuits 3006, salty biscuits 3006 biscuits 300016, malt biscuits 300017 waffle biscuits 300022 small butter biscuits 300109 Crackers 300174
There are other categories that companies may also want to pay attention to:
Trademark Class 7 - Machinery and Equipment 0709 - Machinery for the food industry C070102: Biscuit printing machine
Trademark Class 21—Kitchen sanitary ware 2101—Kitchen cooking utensils 210316: Biscuit cutter 210317: Biscuit cylinder
The above is the trademark classification of biscuits. The following is an introduction to the transfer of biscuit trademarks. What is the process?
1. Select a satisfactory biscuit trademark and the buyer and seller sign a "Trademark Transfer Contract/Agreement".
2. The trademark holder applies for trademark notarization, which is usually completed within 3-5 working days, and obtains the "Trademark Declaration Notarization Certificate".
3. Submit the prepared materials and notarial certificate to the Trademark Office, and then pay the transfer fee.
4. The Trademark Office will issue the acceptance letter in about 1-2 months and start the review.
5. The Trademark Office will publish an announcement about 5-8 months after accepting the application and issue a "Certificate of Approval of Transfer of Registered Trademark" to both parties.
The above is today’s Bajie Intellectual Property Network’s discussion on which category of trademark does biscuits belong to? What is the transfer process? The entire content of this article states that behind a good brand there must be a good trademark. A trademark is a very important intangible asset for a company. Here the editor recommends that companies must have it.